STIR FOODS - Trademark Details
Status: 700 - Registered
Serial Number
88375674
Registration Number
6026832
Word Mark
STIR FOODS
Status
700 - Registered
Status Date
2020-04-07
Filing Date
2019-04-08
Registration Number
6026832
Registration Date
2020-04-07
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-08-20
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
CHADAB, SETH WILLIG
Statements
In Another Form Statement
The mark was first used anywhere in a different form other than that sought to be registered at least as early as 01/15/2017
In Another Form Statement
The mark was first used in commerce in a different form other than that sought to be registered at least as early as 01/15/2017
In Another Form Statement
The mark was first used anywhere in a different form other than that sought to be registered at least as early as 01/15/2017
In Another Form Statement
The mark was first used in commerce in a different form other than that sought to be registered at least as early as 01/15/2017
In Another Form Statement
The mark was first used anywhere in a different form other than that sought to be registered at least as early as 01/15/2017
In Another Form Statement
The mark was first used in commerce in a different form other than that sought to be registered at least as early as 01/15/2017
Disclaimer with Predetermined Text
"FOODS"
Goods and Services
Fresh and frozen soups; preparations for making soups; fresh, frozen and pressure-packed, prepared meals and entrees primarily consisting of vegetables, meat, fish or poultry; dried and cooked fruit, jellies and jams
Goods and Services
Salad dressings; sauces, spices, pasta for making soup
Goods and Services
Food manufacturing, food processing and food canning, all to specification of others
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-04-24
Primary Code
029
First Use Anywhere Date
2017-01-15
First Use In Commerce Date
2017-01-15
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-04-24
Primary Code
030
First Use Anywhere Date
2017-01-15
First Use In Commerce Date
2017-01-15
International Class
040 - Treatment of materials. - Treatment of materials.
US Class Codes
100, 103, 106
Class Status Code
6 - Active
Class Status Date
2019-04-24
Primary Code
040
First Use Anywhere Date
2017-01-15
First Use In Commerce Date
2017-01-15
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
GLEN W. PRICE
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 5474992 |
| Prior Registration | 5474994 |
Trademark Events
| Event Date | Event Description |
| 2019-04-11 | NEW APPLICATION ENTERED IN TRAM |
| 2019-04-24 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-06-18 | ASSIGNED TO EXAMINER |
| 2019-06-26 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-06-26 | EXAMINERS AMENDMENT E-MAILED |
| 2019-06-26 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-06-26 | EXAMINER'S AMENDMENT ENTERED |
| 2019-07-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-07-12 | ASSIGNED TO LIE |
| 2019-07-31 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-08-20 | PUBLISHED FOR OPPOSITION |
| 2019-08-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-09-19 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| 2020-02-27 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| 2020-04-07 | REGISTERED-PRINCIPAL REGISTER |
