JIM BEAM - Trademark Details
Status: 733 - Fourth Extension - Granted
Serial Number
88370854
Word Mark
JIM BEAM
Status
733 - Fourth Extension - Granted
Status Date
2021-09-29
Filing Date
2019-04-04
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-08-06
Attorney Name
Law Office Assigned Location Code
O10
Employee Name
PRIZANT, JAMES
Statements
Goods and Services
Non-medicated herbal body care products, namely, body oils, body creams, body lotions and salves; non-medicated skin care creams and lotions
Goods and Services
Protein dietary supplements formed and packaged as bars; powdered nutritional supplement drink mix; medicated skin care preparations, namely, creams, lotions, and salves; analgesic preparations
Goods and Services
Edible oils
Goods and Services
Tea-based beverages; coffee-based beverages
Goods and Services
Non-alcoholic beverages, namely, botanical-infused drinks
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
2019-04-21
Primary Code
003
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2019-04-21
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-04-21
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-04-21
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2019-04-21
Primary Code
032
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Correspondences
Name
Michael D. Adams
Address
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Trademark Events
Event Date | Event Description |
2019-04-08 | NEW APPLICATION ENTERED IN TRAM |
2019-04-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-06-15 | ASSIGNED TO EXAMINER |
2019-06-15 | ASSIGNED TO EXAMINER |
2019-06-21 | EXAMINERS AMENDMENT -WRITTEN |
2019-06-21 | EXAMINERS AMENDMENT E-MAILED |
2019-06-21 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-06-21 | EXAMINER'S AMENDMENT ENTERED |
2019-06-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-07-01 | ASSIGNED TO LIE |
2019-07-17 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-08-06 | PUBLISHED FOR OPPOSITION |
2019-08-06 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-10-01 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2020-03-31 | TEAS EXTENSION RECEIVED |
2020-03-31 | EXTENSION 1 FILED |
2020-03-31 | EXTENSION 1 GRANTED |
2020-04-02 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-04-27 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2020-04-27 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-04-27 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2020-04-27 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2020-04-27 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-04-27 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2020-09-29 | TEAS EXTENSION RECEIVED |
2020-09-29 | EXTENSION 2 FILED |
2020-09-29 | EXTENSION 2 GRANTED |
2020-10-01 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-03-25 | TEAS EXTENSION RECEIVED |
2021-03-25 | EXTENSION 3 FILED |
2021-03-25 | EXTENSION 3 GRANTED |
2021-03-27 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-09-29 | TEAS EXTENSION RECEIVED |
2021-09-29 | EXTENSION 4 FILED |
2021-09-29 | EXTENSION 4 GRANTED |
2021-10-01 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |