SPROUTED AND FRESH PRESSED - Trademark Details
Status: 700 - Registered
Serial Number
88366175
Registration Number
6234466
Word Mark
SPROUTED AND FRESH PRESSED
Status
700 - Registered
Status Date
2020-12-29
Filing Date
2019-04-01
Registration Number
6234466
Registration Date
2020-12-29
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-03-24
Law Office Assigned Location Code
L90
Employee Name
GOODMAN, WENDY BETH
Statements
Disclaimer with Predetermined Text
"SPROUTED" AND "FRESH"
Goods and Services
Bread; Buns; Flat bread; Pizza crust; Sandwich wraps; Crisp bread; Rolls
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-04-19
Primary Code
030
First Use Anywhere Date
2018-10-01
First Use In Commerce Date
2018-10-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Angelic Bakehouse, Inc.
Address
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Trademark Events
| Event Date | Event Description |
| 2019-04-04 | NEW APPLICATION ENTERED IN TRAM |
| 2019-04-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-06-08 | ASSIGNED TO EXAMINER |
| 2019-06-26 | NON-FINAL ACTION WRITTEN |
| 2019-06-26 | NON-FINAL ACTION E-MAILED |
| 2019-06-26 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-12-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-12-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-12-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-01-26 | NON-FINAL ACTION WRITTEN |
| 2020-01-26 | NON-FINAL ACTION E-MAILED |
| 2020-01-26 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-02-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-02-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-02-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-02-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-03-04 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-03-24 | PUBLISHED FOR OPPOSITION |
| 2020-03-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-05-19 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2020-11-11 | TEAS STATEMENT OF USE RECEIVED |
| 2020-11-19 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2020-11-11 | USE AMENDMENT FILED |
| 2020-11-19 | STATEMENT OF USE PROCESSING COMPLETE |
| 2020-11-21 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2020-11-24 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2020-12-29 | REGISTERED-PRINCIPAL REGISTER |
