SIMPLY BETTER. SIMPLY ESPECIAL. - Trademark Details
Status: 732 - Third Extension - Granted
Serial Number
88361672
Word Mark
SIMPLY BETTER. SIMPLY ESPECIAL.
Status
732 - Third Extension - Granted
Status Date
2021-09-17
Filing Date
2019-03-28
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-01-21
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
DELANEY, ZHALEH SYBIL
Statements
Goods and Services
Mexican food products, namely, processed whole and diced green chiles; canned tomato and green chile combination, jalapeno bean dip; canned pinto beans; canned chile beans; burrito filling consisting of cooked pinto beans, water, green chiles, salt and garlic; refried beans
Goods and Services
Mexican food products, namely, chile sauce in the nature of salsa, taco sauce, hot picante sauce, enchilada sauce; tortillas; taco seasoning mix consisting of dehydrated chili powder, dehydrated onion, dehydrated garlic, salt and spices; taco dinner kits comprised of taco shells, taco sauce, and taco seasoning; taco shells and tortilla chips; taco dip consisting of tomato-based sauce with green chiles
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-04-16
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-04-16
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Correspondences
Name
Jorge Arciniega
Address
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Trademark Events
| Event Date | Event Description |
| 2019-04-01 | NEW APPLICATION ENTERED IN TRAM |
| 2019-04-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-06-07 | ASSIGNED TO EXAMINER |
| 2019-06-07 | NON-FINAL ACTION WRITTEN |
| 2019-06-07 | NON-FINAL ACTION E-MAILED |
| 2019-06-07 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-06-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-06-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-06-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-06-13 | SUSPENSION LETTER WRITTEN |
| 2019-06-13 | LETTER OF SUSPENSION E-MAILED |
| 2019-06-13 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2019-09-23 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2019-09-23 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2019-12-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-12-17 | ASSIGNED TO LIE |
| 2020-01-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-01-21 | PUBLISHED FOR OPPOSITION |
| 2020-01-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-03-17 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2020-09-15 | TEAS EXTENSION RECEIVED |
| 2020-09-15 | EXTENSION 1 FILED |
| 2020-09-15 | EXTENSION 1 GRANTED |
| 2020-09-17 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-03-10 | TEAS EXTENSION RECEIVED |
| 2021-03-10 | EXTENSION 2 FILED |
| 2021-03-10 | EXTENSION 2 GRANTED |
| 2021-03-12 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-06-14 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2021-06-14 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2021-06-14 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2021-09-17 | TEAS EXTENSION RECEIVED |
| 2021-09-17 | EXTENSION 3 FILED |
| 2021-09-17 | EXTENSION 3 GRANTED |
| 2021-09-21 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
