DEFY - Trademark Details
Status: 700 - Registered
Serial Number
88347350
Registration Number
6187686
Word Mark
DEFY
Status
700 - Registered
Status Date
2020-11-03
Filing Date
2019-03-19
Registration Number
6187686
Registration Date
2020-11-03
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-08-18
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
CLAYTON, CHERYL A
Statements
Goods and Services
Pre-packaged low-carb and naturally gluten-free food products, namely, crackers, cookies, chips, desserts and various baked goods for the treatment of special medical and health conditions
Goods and Services
Pre-packaged low-carb and naturally gluten-free food products, namely, crackers, cookies, chips, desserts and various baked goods
Goods and Services
Pre-packaged low-carb and naturally gluten-free food products, namely, crackers, cookies, tortilla chips, bakery desserts, and various baked goods, namely, white chocolate cookies and double chocolate cookies
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2019-04-07
Primary Code
005
First Use Anywhere Date
2019-02-15
First Use In Commerce Date
2019-02-15
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-04-07
Primary Code
030
First Use Anywhere Date
2019-02-15
First Use In Commerce Date
2019-02-15
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Jason Foscolo
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2019-03-22 | NEW APPLICATION ENTERED IN TRAM |
| 2019-04-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-05-29 | ASSIGNED TO EXAMINER |
| 2019-05-29 | NON-FINAL ACTION WRITTEN |
| 2019-05-29 | NON-FINAL ACTION E-MAILED |
| 2019-05-29 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-11-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-11-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-11-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-01-09 | FINAL REFUSAL WRITTEN |
| 2020-01-09 | FINAL REFUSAL E-MAILED |
| 2020-01-09 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2020-03-11 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2020-03-11 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2020-03-11 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2020-07-09 | EXAMINERS AMENDMENT -WRITTEN |
| 2020-07-09 | EXAMINERS AMENDMENT E-MAILED |
| 2020-07-09 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2020-07-09 | EXAMINER'S AMENDMENT ENTERED |
| 2020-07-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-07-29 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-08-18 | PUBLISHED FOR OPPOSITION |
| 2020-08-18 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-11-03 | REGISTERED-PRINCIPAL REGISTER |
