NONGSHIM SHRIMP FLAVORED CHIPS - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88346507
Serial Number
88346507
Registration Number
6086645
Word Mark
NONGSHIM SHRIMP FLAVORED CHIPS
Status
700 - Registered
Status Date
2020-06-23
Filing Date
2019-03-19
Registration Number
6086645
Registration Date
2020-06-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260121, 260302, 280104 - Circles that are totally or partially shaded. Plain single line ovals. Korean Hangul.
Published for Opposition Date
2019-08-13
Attorney Name
Law Office Assigned Location Code
N90
Employee Name
MISCHLER, MEGAN ANN
Statements
Indication of Colors claimed
The color(s) red, white, black, orange, blue and green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SHRIMP FLAVORED CHIPS" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "AL SAE WOO CHIPS"
Description of Mark
The mark consists of a red circular shape with a tear drop-shaped cutout in the middle in white, followed by the word "NONGSHIM" in black, on top of four non-Latin characters in blue, orange, and green. Below the non-Latin characters is the stylized word "SHRIMP" in blue with a blue underline, over the stylized word "FLAVORED" in green, which is above the stylized word "CHIPS" in orange. The words "FLAVORED" and "CHIPS" are positioned to the right side of the word "SHRIMP". The color white, other than a tear drop-shaped cutout, represents background, outlining, shading, and/or transparent areas and is not part of the mark.
Goods and Services
Shrimp crisps; Snack foods, namely, shrimp flavored snack foods; Shrimp based snack foods, namely, shrimp chips
Transliteration Statement
The non-Latin characters in the mark transliterate to "Al Sae Woo Chip" and this means "flayed shrimp chip" in English.
Translation of Words in Mark
The English translation of "NONGSHIM" in the mark is "HEART OF THE FARMER".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-04-11
Primary Code
029
First Use Anywhere Date
2019-03-19
First Use In Commerce Date
2019-03-19
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Yoon S. Ham
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration4137605
Prior Registration4394587
Trademark Events
Event DateEvent Description
2019-03-22NEW APPLICATION ENTERED IN TRAM
2019-04-11NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-04-12NOTICE OF DESIGN SEARCH CODE E-MAILED
2019-05-16ASSIGNED TO EXAMINER
2019-05-17NON-FINAL ACTION WRITTEN
2019-05-17NON-FINAL ACTION E-MAILED
2019-05-17NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-06-26TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-07-01ASSIGNED TO LIE
2019-07-02CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-07-02TEAS/EMAIL CORRESPONDENCE ENTERED
2019-07-09EXAMINERS AMENDMENT -WRITTEN
2019-07-09EXAMINERS AMENDMENT E-MAILED
2019-07-09NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2019-07-09EXAMINER'S AMENDMENT ENTERED
2019-07-09APPROVED FOR PUB - PRINCIPAL REGISTER
2019-07-24NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-08-13PUBLISHED FOR OPPOSITION
2019-08-13OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-10-08NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-03-20TEAS STATEMENT OF USE RECEIVED
2020-04-07CASE ASSIGNED TO INTENT TO USE PARALEGAL
2020-03-20USE AMENDMENT FILED
2020-04-08STATEMENT OF USE PROCESSING COMPLETE
2020-04-09SU - NON-FINAL ACTION - WRITTEN
2020-04-09NON-FINAL ACTION E-MAILED
2020-04-09NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-05-14TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-05-18CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-05-18TEAS/EMAIL CORRESPONDENCE ENTERED
2020-05-19SU-EXAMINER'S AMENDMENT WRITTEN
2020-05-19EXAMINERS AMENDMENT E-MAILED
2020-05-19NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2020-05-19EXAMINER'S AMENDMENT ENTERED
2020-05-19ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2020-05-20NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2020-06-23REGISTERED-PRINCIPAL REGISTER