MOON MACAS - Trademark Details
Status: 700 - Registered
Serial Number
88341495
Registration Number
6197922
Word Mark
MOON MACAS
Status
700 - Registered
Status Date
2020-11-17
Filing Date
2019-03-15
Registration Number
6197922
Registration Date
2020-11-17
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-09-01
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
ATTANG, UDEME U
Statements
Disclaimer with Predetermined Text
"MACAS"
Goods and Services
Chocolate; chocolate sweets; foods with a chocolate base, namely, ready to eat candies and snacks, chocolate based meal replacement bars; chocolate substitutes; goods made of chocolate, namely, bars, chocolate based beverages, cake, candy, caramel wafers, chips, biscuits, chocolate confectionery in the nature of brownies, wafers, chocolate candy eggs, pastries, fudge, sauces, syrups, shells, souffles, spreads, vermicelli, truffles, and creams; foods with a chocolate base, namely, brownies, truffles; chocolate based products, namely, chocolate biscuits, chocolate cake, chocolate candy with fillings, chocolate caramel wafers, chocolate chips; milk chocolate; confectionery chocolate products, namely, chocolate candies; chocolate and candy coated confectionery in the nature of candy-coated popcorn; marshmallow confectionery in the nature of marshmallow squares; chocolate flavoured confectionery in the nature of chocolate confections; confectionery chocolate bars; dairy confectionery, namely, ice cream; nut confectionery including peanut confectionery, namely, chocolate covered nuts; confectionary in the nature of chocolate coated nuts, namely, almonds and macadamias covered in chocolate; marzipan; fruits and nuts covered in chocolate; preparations containing chocolate for making into beverages; aerated beverages with a coffee, cocoa or chocolate base; chocolate extracts and essences; chocolate based prepared desserts in the nature of puddings, souffles; dairy confectionery in the nature of ice cream desserts; confectionery, namely, dessert mousses; frozen confections; cocoa or chocolate based products, namely, cocoa and chocolate based beverages; nougat; pralines; chocolate truffles; non-medicated sweets or chocolate; preparations made from sugar, namely, cookies; chocolate based prepared desserts in the nature of chocolate cake, chocolate based confectionery in the nature of brownies and pastries; confectionery in the nature of sherbet; confectionery in the nature of granola-based snack bars containing muesli, nuts, grains, popcorn, chocolate, candy and dried fruits; confectionery in the nature of brittle containing dried fruits and nuts; chocolate spreads; coffee, tea, cocoa and artificial coffee; chocolate coffee; chocolate drink preparations in the nature of hot chocolate mixes; drinks based on chocolate, namely, chocolate-based beverages; rice; tapioca and sago; flour and preparations made from cereals, namely, cereal bars; bread and pastry; confectionery, namely, chocolate candy; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; condiments in the nature of vinegar, sauces ; spices; ice; cereal products in the nature of cereal bars, cereal based energy bars, bread, extruded processed cereals, processed grain, and pasta; snack foods and snack food products made from or prepared from cereals, corn, wheat, whole wheat, cereal flour, cereals, maize flour, potato flour, rice, rice flour, soya flour, grains, maize, and muesli, namely, cereal based snack food, multigrain-based snack foods, rice-based snack food, corn-based snack foods; bakery products; pastry and pastry products in the nature of pastries with fruit; biscuit products, namely, biscuit mixes; confectionery in the nature of cachou, other than for pharmaceutical purposes; ice confectionery in the nature of fruit ice; ice cream; non-diary ice cream and frozen dessert products, namely, frozen cashew-based desserts; Mix preparations for making bakery products, cakes, cereals, confectionery products, desserts, and ice cream, namely, mixes for bakery goods; all of the aforementioned goods being made of or including macadamia nuts
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-04-03
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (proprietary limited company (p/l or pty. ltd.)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (proprietary limited company (p/l or pty. ltd.)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (proprietary limited company (p/l or pty. ltd.)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (proprietary limited company (p/l or pty. ltd.)).
Address
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Correspondences
Name
Alexander Lazouski
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2019-03-14 | 1996062 | Australia | True |
Trademark Events
Event Date | Event Description |
2019-03-19 | NEW APPLICATION ENTERED IN TRAM |
2019-04-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-04-30 | ASSIGNED TO EXAMINER |
2019-05-07 | NON-FINAL ACTION WRITTEN |
2019-05-07 | NON-FINAL ACTION E-MAILED |
2019-05-07 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-10-16 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-10-21 | ASSIGNED TO LIE |
2019-10-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-10-23 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-10-29 | EXAMINERS AMENDMENT -WRITTEN |
2019-10-29 | EXAMINERS AMENDMENT E-MAILED |
2019-10-29 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-10-29 | EXAMINER'S AMENDMENT ENTERED |
2019-10-29 | SUSPENSION LETTER WRITTEN |
2019-10-29 | LETTER OF SUSPENSION E-MAILED |
2019-10-29 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2020-04-29 | SUSPENSION INQUIRY WRITTEN |
2020-04-29 | INQUIRY TO SUSPENSION E-MAILED |
2020-04-29 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
2020-07-09 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2020-07-16 | ASSIGNED TO LIE |
2020-07-16 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2020-07-23 | ASSIGNED TO LIE |
2020-07-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-07-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-07-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-08-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-09-01 | PUBLISHED FOR OPPOSITION |
2020-09-01 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-11-17 | REGISTERED-PRINCIPAL REGISTER |