Image Trademark with Serial Number 88337456
Status: 700 - Registered
Serial Number
88337456
Registration Number
5878702
Status
700 - Registered
Status Date
2019-10-08
Filing Date
2019-03-13
Registration Number
5878702
Registration Date
2019-10-08
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
110101, 110306, 280103 - Spoons. Bowls (empty). Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2019-07-23
Law Office Assigned Location Code
L10
Employee Name
PAQUIN, SAMUEL ROBERT
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of Chinese characters which can transliterated to "KUAI SHOU XIAO CHU" together with an spoon and bowl device.
Goods and Services
Crayfish, not live; Dehydrated vegetables; Dried edible fungi; Fish fillets; Fish, preserved; Freeze-dried meat; Freeze-dried vegetables; Ginger jam; Meat, preserved; Mushrooms, preserved; Pickles; Salted fish; Salted meat; Tahini; Tomato paste; Truffles, preserved; Vegetables, preserved; Dried vegetables; prepared and packaged meals consisting primarily of meat, fish, poultry or vegetables
Goods and Services
Bread and buns; Chili oils being condiments; Chili sauce; Chow chow; Condiment, namely, pepper sauce; Freeze-dried dishes with the main ingredient being rice; Hot chili pepper sauce; Hot sauce; Instant noodles; Instant rice; Marinades; Meat gravies; Noodle-based prepared meals; Noodles; Noodles, sauce, and processed vegetables combined in unitary packages; Noodles, sauce, and topping combined in unitary packages; Piccalilli; Relish; Sauces; Seasonings; Soba noodles; Spices; Tomato sauce; Chinese noodles; Ready-made sauces
Transliteration Statement
The non-Latin characters in the mark transliterate to "KUAI SHOU XIAO CHU" and this means "chopsticks", "hand", "small kitchen" in English.
Translation of Words in Mark
The English translation of KUAI, SHOU, XIAO CHU in the mark is chopsticks, hand, small kitchen.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-03-30
Primary Code
029
First Use Anywhere Date
2019-03-02
First Use In Commerce Date
2019-03-02
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-03-30
Primary Code
030
First Use Anywhere Date
2019-03-02
First Use In Commerce Date
2019-03-02
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited corporation).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited corporation).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (limited corporation).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (limited corporation).
Address
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Correspondences
Name
TONY TUNE
Address
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Trademark Events
Event Date | Event Description |
2019-03-16 | NEW APPLICATION ENTERED IN TRAM |
2019-03-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-04-02 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2019-05-23 | ASSIGNED TO EXAMINER |
2019-05-30 | NON-FINAL ACTION WRITTEN |
2019-05-30 | NON-FINAL ACTION E-MAILED |
2019-05-30 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-05-30 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-05-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-05-31 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-06-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-06-17 | ASSIGNED TO LIE |
2019-07-03 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-07-23 | PUBLISHED FOR OPPOSITION |
2019-07-23 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-10-08 | REGISTERED-PRINCIPAL REGISTER |