FERGIE'S FARM - Trademark Details
Status: 733 - Fourth Extension - Granted
Image for trademark with serial number 88334449
Serial Number
88334449
Word Mark
FERGIE'S FARM
Status
733 - Fourth Extension - Granted
Status Date
2021-12-03
Filing Date
2019-03-11
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2019-10-08
Attorney Name
Cheryl A. Clarkin, Esq.
Law Office Assigned Location Code
N80
Employee Name
VAN DEN ABEELEN, DEREK
Statements
Disclaimer with Predetermined Text
"FARM"
Goods and Services
Frozen meals consisting primarily of meat, fish, poultry or vegetables; frozen entrees consisting primarily of meat, fish, poultry or vegetables; frozen fruits; frozen vegetables
Goods and Services
Biscuits; cakes; cup cakes; cookies; biscotti; pastries; bread rolls; scones; teacakes; buns; bakery desserts; tea; tea pods; iced tea; tea bags; instant tea; loose leaf tea; frozen breads; frozen confectionery; frozen meals consisting primarily of pasta or rice; frozen entrees consisting primarily of pasta or rice
Goods and Services
Smoothies; bottled water; water beverages
Name/Portrait Description and/or Consent Statement
The name(s), portrait(s), and/or signature(s) shown in the mark identifies Sarah Ferguson a/k/a Fergie, whose consent(s) to register is made of record.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-03-28
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-03-28
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2019-03-28
Primary Code
032
Current Trademark Owners
Party Name
LOONASOL LIMITED
Party Type
21 - 1st New Owner After Publication
Legal Entity Type
24
Address
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Trademark Owner History
Party Name
LOONASOL LIMITED
Party Type
21 - 1st New Owner After Publication
Legal Entity Type
24
Address
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Party Name
Sarah, The Duchess of York
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Sarah, The Duchess of York
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Cheryl A. Clarkin, Esq.
Address
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Trademark Events
Event DateEvent Description
2019-03-14NEW APPLICATION ENTERED IN TRAM
2019-03-28NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-05-20ASSIGNED TO EXAMINER
2019-05-21NON-FINAL ACTION WRITTEN
2019-05-21NON-FINAL ACTION E-MAILED
2019-05-21NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-06-10TEAS CHANGE OF CORRESPONDENCE RECEIVED
2019-07-12TEAS CHANGE OF CORRESPONDENCE RECEIVED
2019-08-29TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-08-29CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-08-29TEAS/EMAIL CORRESPONDENCE ENTERED
2019-08-30APPROVED FOR PUB - PRINCIPAL REGISTER
2019-09-05ASSIGNED TO LIE
2019-09-18NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-10-08PUBLISHED FOR OPPOSITION
2019-10-08OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-12-03NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-04-29AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2020-05-14TEAS EXTENSION RECEIVED
2020-05-14EXTENSION 1 FILED
2020-05-14EXTENSION 1 GRANTED
2020-05-16NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-11-06TEAS EXTENSION RECEIVED
2020-11-06EXTENSION 2 FILED
2020-11-06EXTENSION 2 GRANTED
2020-11-10NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-05-24TEAS EXTENSION RECEIVED
2021-05-24EXTENSION 3 FILED
2021-05-24EXTENSION 3 GRANTED
2021-05-26NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-12-03TEAS EXTENSION RECEIVED
2021-12-03EXTENSION 4 FILED
2021-12-03EXTENSION 4 GRANTED
2021-12-07NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED