ORIGINAL MURDICK'S - Trademark Details
Status: 700 - Registered
Serial Number
88331277
Registration Number
5857335
Word Mark
ORIGINAL MURDICK'S
Status
700 - Registered
Status Date
2019-09-10
Filing Date
2019-03-08
Registration Number
5857335
Registration Date
2019-09-10
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-06-25
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
CRENNAN, KEVIN GERARD
Statements
Goods and Services
Fudge
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-03-26
Primary Code
030
First Use Anywhere Date
1977-08-01
First Use In Commerce Date
1977-08-01
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
BRIAN R. BALOW
Address
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Trademark Events
| Event Date | Event Description |
| 2019-03-12 | NEW APPLICATION ENTERED IN TRAM |
| 2019-03-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-05-17 | ASSIGNED TO EXAMINER |
| 2019-05-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-06-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-06-25 | PUBLISHED FOR OPPOSITION |
| 2019-06-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-09-10 | REGISTERED-PRINCIPAL REGISTER |
