MADE ATLANTIC CITY CHOCOLATE BAR - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88329371
Serial Number
88329371
Registration Number
5907178
Word Mark
MADE ATLANTIC CITY CHOCOLATE BAR
Status
700 - Registered
Status Date
2019-11-12
Filing Date
2019-03-07
Registration Number
5907178
Registration Date
2019-11-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050703, 260101, 260126, 261702, 261705, 261713 - Coffee and cocoa beans. Circles as carriers or as single line borders. Spirals, coils and swirls. Wavy line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
2019-08-27
Law Office Assigned Location Code
L30
Employee Name
JUN, WON KYUNG WENDY
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ATLANTIC CITY CHOCOLATE BAR"
Description of Mark
The mark consists of a complete circle, inside of which is a design of a cocoa pod with a wave behind the pod. A horizontal line extends below the aforementioned design. The word "MADE" is in large uppercase lettering below the horizontal line. The wording "ATLANTIC CITY CHOCOLATE BAR" is in smaller upper case lettering across two lines below the word "MADE".
Goods and Services
Chocolate
Goods and Services
Retail store services featuring chocolate
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-03-25
Primary Code
030
First Use Anywhere Date
2018-04-18
First Use In Commerce Date
2018-04-18
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2019-05-17
Primary Code
035
First Use Anywhere Date
2018-04-18
First Use In Commerce Date
2018-04-18
Current Trademark Owners
Party Name
Made AC Chocolate LLC
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Made AC Chocolate LLC
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Made AC Chocolate LLC
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Made AC Chocolate LLC
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
MARK CALLAZZO
Address
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Trademark Events
Event DateEvent Description
2019-03-25NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-03-26NOTICE OF DESIGN SEARCH CODE E-MAILED
2019-05-16ASSIGNED TO EXAMINER
2019-05-17EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
2019-05-17EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2019-05-17NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2019-05-17ASSIGNED TO LIE
2019-05-17COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED
2019-05-18TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-05-18CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-05-18TEAS/EMAIL CORRESPONDENCE ENTERED
2019-05-20NON-FINAL ACTION WRITTEN
2019-05-20NON-FINAL ACTION E-MAILED
2019-05-20NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-05-21TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-05-21CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-05-21TEAS/EMAIL CORRESPONDENCE ENTERED
2019-05-21FINAL REFUSAL WRITTEN
2019-05-21CORRESPONDENCE E-MAILED
2019-05-22TEAS REQUEST FOR RECONSIDERATION RECEIVED
2019-05-22CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-05-22TEAS/EMAIL CORRESPONDENCE ENTERED
2019-05-23APPROVED FOR PUB - PRINCIPAL REGISTER
2019-06-11WITHDRAWN FROM PUB - OG REVIEW QUERY
2019-07-11PREVIOUS ALLOWANCE COUNT WITHDRAWN
2019-07-15EXAMINERS AMENDMENT -WRITTEN
2019-07-15EXAMINERS AMENDMENT E-MAILED
2019-07-15NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2019-07-15EXAMINER'S AMENDMENT ENTERED
2019-07-15APPROVED FOR PUB - PRINCIPAL REGISTER
2019-07-22LAW OFFICE PUBLICATION REVIEW COMPLETED
2019-08-07NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-08-27PUBLISHED FOR OPPOSITION
2019-08-27OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-11-12REGISTERED-PRINCIPAL REGISTER