JOY2 - Trademark Details
Status: 733 - Fourth Extension - Granted
Serial Number
88322082
Word Mark
JOY2
Status
733 - Fourth Extension - Granted
Status Date
2021-05-24
Filing Date
2019-03-01
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2019-06-25
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
MEIER, SHARON A
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of "JOY2" is meant to be spoken/displayed as "Joy" squared with the "2" as a superscript element.
Goods and Services
Baby food; Baby foods; Food for babies
Goods and Services
Broth; Broth concentrates; Jellies; Jellies and jams; Jellies for food; Jellies, jams; Jellies, jams, compotes; Nut butters; Peanut butter; Peanut butter toppings; Yoghurt; Yoghurt drinks; Yoghurts; Yogurt; Yogurt drinks; Yogurt-based beverages; Yogurts; Beverages made from yoghurt; Beverages made with yoghurt; Custard style yoghurts; Drinking yogurts; Drinks based on yoghurt; Drinks based on yogurt; Fruit jellies; Greek yogurt; Meat, fish, fruit and vegetable jellies; Meat, fruit and vegetable jellies, jams; Meat, fruit and vegetable jellies, jams, eggs; Milk products excluding ice cream, ice milk and frozen yogurt; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Soy yogurt
Goods and Services
Cooking sauces; Puddings; Puddings for use as desserts; Banana pudding; Bread pudding; Dessert puddings; Dessert puddings infused with alcohol; Instant dessert puddings; Rice pudding; Rice-based pudding dessert; Rice-based pudding dessert (arroz con leche)
Pseudo Mark
JOY TWO; JOY SQUARED
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-03-20
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-03-20
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Jennifer L. Day
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2019-03-05 | NEW APPLICATION ENTERED IN TRAM |
| 2019-03-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-05-10 | ASSIGNED TO EXAMINER |
| 2019-05-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-06-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-06-25 | PUBLISHED FOR OPPOSITION |
| 2019-06-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-08-20 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2020-02-19 | TEAS EXTENSION RECEIVED |
| 2020-03-02 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2020-02-19 | EXTENSION 1 FILED |
| 2020-03-02 | EXTENSION 1 GRANTED |
| 2020-03-03 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2020-04-16 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2020-04-16 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2020-04-16 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2020-08-14 | TEAS EXTENSION RECEIVED |
| 2020-08-14 | EXTENSION 2 FILED |
| 2020-08-14 | EXTENSION 2 GRANTED |
| 2020-08-18 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-02-08 | TEAS EXTENSION RECEIVED |
| 2021-02-08 | EXTENSION 3 FILED |
| 2021-02-08 | EXTENSION 3 GRANTED |
| 2021-02-10 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-05-24 | TEAS EXTENSION RECEIVED |
| 2021-05-24 | EXTENSION 4 FILED |
| 2021-05-24 | EXTENSION 4 GRANTED |
| 2021-05-26 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-08-16 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2021-08-16 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2021-08-16 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2021-08-18 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| 2022-02-06 | TEAS STATEMENT OF USE RECEIVED |
