ONLY THE FINEST INGREDIENTS MAKE THE CUT - Trademark Details
Status: 700 - Registered
Serial Number
88318586
Registration Number
6348681
Word Mark
ONLY THE FINEST INGREDIENTS MAKE THE CUT
Status
700 - Registered
Status Date
2021-05-11
Filing Date
2019-02-27
Registration Number
6348681
Registration Date
2021-05-11
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-01-07
Attorney Name
Law Office Assigned Location Code
O30
Employee Name
HELMERS, SARA A
Statements
Goods and Services
Processed meats and cheeses, namely, slicing meats and cheeses sold in delicatessens
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-03-19
Primary Code
029
First Use Anywhere Date
2019-07-01
First Use In Commerce Date
2019-07-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Glenn T. Henneberger
Address
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Trademark Events
| Event Date | Event Description |
| 2019-03-02 | NEW APPLICATION ENTERED IN TRAM |
| 2019-03-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-04-20 | ASSIGNED TO EXAMINER |
| 2019-05-01 | NON-FINAL ACTION WRITTEN |
| 2019-05-01 | NON-FINAL ACTION E-MAILED |
| 2019-05-01 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-08-16 | ASSIGNED TO EXAMINER |
| 2019-10-30 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-10-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-10-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-12-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-12-04 | ASSIGNED TO LIE |
| 2019-12-18 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-01-07 | PUBLISHED FOR OPPOSITION |
| 2020-01-07 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-03-03 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2020-08-21 | TEAS EXTENSION RECEIVED |
| 2020-08-21 | EXTENSION 1 FILED |
| 2020-08-21 | EXTENSION 1 GRANTED |
| 2020-08-25 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-02-17 | TEAS STATEMENT OF USE RECEIVED |
| 2021-03-07 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2021-02-17 | USE AMENDMENT FILED |
| 2021-03-07 | STATEMENT OF USE PROCESSING COMPLETE |
| 2021-04-06 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2021-04-07 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2021-05-11 | REGISTERED-PRINCIPAL REGISTER |
