ELMTBKH ELMASRY - Trademark Details
Status: 700 - Registered
Serial Number
88318730
Registration Number
5975279
Word Mark
ELMTBKH ELMASRY
Status
700 - Registered
Status Date
2020-02-04
Filing Date
2019-02-27
Registration Number
5975279
Registration Date
2020-02-04
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050702, 090104, 260313, 260321, 260328, 280101 - Clusters and sheaves of other grains, including stalks of grains. Ribbons, bows. Two ovals. Ovals that are completely or partially shaded. Miscellaneous designs with overall oval shape, including amoeba-like shapes and irregular ovals. Inscriptions in Arabic characters.
Published for Opposition Date
2019-11-19
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
WEIGLE, KATHERINE CONN
Statements
Indication of Colors claimed
The color(s) White, gray, red, yellow, orange and green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ELMASRY" AND THE NON-LATIN CHARACTER THAT TRANSLITERATES TO "ELMASRI"
Description of Mark
The mark consists of two stacked identical designs with the exception that the lower design shows the literal elements in English and the upper design shows the elements in Arabic. The designs consists of an amoeba like shape in red and outlined in yellow. Inside of the top red design are Arabic characters in white and gray. Inside of the lower red design is the stylized word, "Elmtbkh" in white and gray. Below the top amoeba design are Arabic characters in green and a spray of wheat in orange appears under the characters. Under the lower amoeba design is the stylized word "Elmasry" in green and a spray of wheat in orange appears under the word. Under the wheat design in both the top and lower designs is a curved red ribbon like design.
Goods and Services
Rice, flour, spices, grain products, namely, macaroni and pasta
Transliteration Statement
The non-Latin characters in the mark transliterate to "Elmatbakh" and "Elmasri" and this means "Egyptian Kitchen" in English.
Translation of Words in Mark
The English translation of "ELMTBKH ELMASRY" is "Egyptian Kitchen"
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-03-21
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
KEVIN G. SMITH
Address
Please log in with your Justia account to see this address.
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| Egypt | False |
Trademark Events
| Event Date | Event Description |
| 2019-03-02 | NEW APPLICATION ENTERED IN TRAM |
| 2019-03-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-03-22 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2019-05-08 | ASSIGNED TO EXAMINER |
| 2019-05-08 | NON-FINAL ACTION WRITTEN |
| 2019-05-08 | NON-FINAL ACTION E-MAILED |
| 2019-05-08 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-06-12 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2019-09-30 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-09-30 | EXAMINERS AMENDMENT E-MAILED |
| 2019-09-30 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-09-30 | EXAMINER'S AMENDMENT ENTERED |
| 2019-10-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-10-11 | ASSIGNED TO LIE |
| 2019-10-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-11-19 | PUBLISHED FOR OPPOSITION |
| 2019-11-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-02-04 | REGISTERED-PRINCIPAL REGISTER |
