Image Trademark with Serial Number 88308818
Status: 733 - Fourth Extension - Granted
Serial Number
88308818
Status
733 - Fourth Extension - Granted
Status Date
2021-07-12
Filing Date
2019-02-20
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
260121, 260303, 260313, 260316, 261709 - Circles that are totally or partially shaded. Incomplete ovals. Two ovals. Ovals touching or intersecting. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2019-06-04
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
NUNLEY, CHRISTOPHER MI
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a circle in the middle of two intersecting but incomplete ovals. One oriented horizontally and one oriented vertically.
Goods and Services
Preserved olives, caviar; smoked and cured meats, fowl, poultry and fish; salami, dried nuts, dried fruits, fruit-based spreads, cheese-based spreads, cheese, olive oil for food, preserved fruits, preserved chestnuts, preserved tomatoes, nut spreads, nut oils for food, pickled gherkins, canned mushrooms, dried mushrooms, dried beans, edible oils and fats, sun-dried tomatoes; potato chips, potato-based snack foods, processed nuts, processed edible seeds not being seasonings or flavorings, candied nuts, candied fruit, candied fruit snacks, fruit-based snack food, soy-based snack food, fruit chips, fruit leathers, pressed fruit paste, fruit peels, fruit conserves and preserves, jellies and jams, fruit pulps and rinds, fruit-based fillings for cakes and pies, banana chips and yucca chips, vegetable paste, cut and processed fruits and vegetables; fruit topping; dairy products excluding ice cream, ice milk and frozen yogurt, namely, milk, cheese and cream; yogurt, milk, cheese food, cottage cheese, half and half, cream, sour cream and sour cream substitutes, whipped topping and non-dairy creamer; butter, margarine, margarine substitutes and cocoa butter for food purposes; dairy-based beverages and food beverages; milk-based beverage containing coffee; soy milk used as a milk substitute; vegetable-based food beverages; non-alcoholic egg nog and egg nog mixes, egg product, eggs and egg substitute; unflavored and unsweetened gelatins; dairy-based, vegetable-based spreads; hazelnut spread, snack dips and snack food dips; vegetable, salad, and cooking oils for food; nut butters, peanut butter, preserved truffles and truffle juice; frozen, prepared and packaged entrees consisting primarily of meat, fish, poultry and vegetables; salads, namely, pre-cut vegetable, fruit, garden and seafood salads; meat, hamburger, hot dogs, luncheon and deli meats, frankfurters; fish, not live; poultry, chicken, game, veal and processed lamb; pickles, chili, soups, broth, soup mixes and preparations for making soups; jerky, meat jellies, meat paste, meat extract, meat-based spreads, meat juices, meat substitutes and mincemeat; food package combinations consisting primarily of cheese, meat and/or processed fruit; snack mix consisting primarily of processed fruits, processed nuts and/or raisins; and cheese and cracker combinations; and shakes
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-03-12
Primary Code
029
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Teresa Lee
Address
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Trademark Events
Event Date | Event Description |
2019-02-23 | NEW APPLICATION ENTERED IN TRAM |
2019-03-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-03-12 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2019-03-16 | ASSIGNED TO LIE |
2019-03-16 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2019-03-21 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2019-04-27 | ASSIGNED TO EXAMINER |
2019-04-29 | EXAMINERS AMENDMENT -WRITTEN |
2019-04-29 | EXAMINERS AMENDMENT E-MAILED |
2019-04-29 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-04-29 | EXAMINER'S AMENDMENT ENTERED |
2019-04-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-04-30 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2019-05-15 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-06-04 | PUBLISHED FOR OPPOSITION |
2019-06-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-07-30 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2020-01-29 | TEAS EXTENSION RECEIVED |
2020-01-29 | EXTENSION 1 FILED |
2020-01-29 | EXTENSION 1 GRANTED |
2020-01-31 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-07-30 | TEAS EXTENSION RECEIVED |
2020-07-30 | EXTENSION 2 FILED |
2020-07-30 | EXTENSION 2 GRANTED |
2020-08-01 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-01-29 | TEAS EXTENSION RECEIVED |
2021-01-29 | EXTENSION 3 FILED |
2021-01-29 | EXTENSION 3 GRANTED |
2021-02-02 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-07-12 | TEAS EXTENSION RECEIVED |
2021-07-12 | EXTENSION 4 FILED |
2021-07-12 | EXTENSION 4 GRANTED |
2021-07-14 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2022-01-31 | TEAS STATEMENT OF USE RECEIVED |