BARILLA - Trademark Details
Status: 700 - Registered
Serial Number
88306807
Registration Number
5930574
Word Mark
BARILLA
Status
700 - Registered
Status Date
2019-12-10
Filing Date
2019-02-19
Registration Number
5930574
Registration Date
2019-12-10
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-09-24
Attorney Name
Law Office Assigned Location Code
N50
Employee Name
REID, CAILE MAUREEN
Statements
Goods and Services
Meat, fish, poultry and game not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; edible fats, edible oils
Goods and Services
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals in the nature of cereal based snack foods, cereal bars, breakfast cereals, biscuits, tarts, cakes made with cereals; bread, pastry and confectionery made of sugar, pasta, biscuits, edible ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, savory sauces used as condiments; spices; ice
Goods and Services
Agricultural, horticultural and forestry products and grains, namely, seeds and bulbs for agricultural and horticultural purposes, fresh mushrooms, unprocessed grains for eating, grains, namely, barley, sorghum, millet; live animals; fresh fruits and vegetables; plant seeds, natural plants and flowers; foodstuffs for animals, malt for brewing and distilling; all of the foregoing not including lettuce or lettuce seeds
Goods and Services
Beers; mineral and aerated waters and other carbonated non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages in the nature of scented water, essences for making non-alcoholic beverages, concentrates and powders for making soft drinks or tea-flavored beverages
Goods and Services
Alcoholic beverages, not including beers, Wines
Goods and Services
Advertising; Business management; Business administration; Office functions
Goods and Services
Educational services, namely cooking instruction, providing classes and workshops in the field of food preparation, culinary art and food culture; Educational services, namely providing training of teachers, engineers and professionals for certification in the field of food safety and health standards; Entertainment services, namely wine and food tasting, organization of culinary competition; providing information relating to organizing community sporting and cultural activities
Goods and Services
Scientific and technological services, namely, scientific and technological research and design in the field of food and nutrition, and production of food products; industrial analysis and research services in the field of food products, menus and dietary supplements to assure compliance with industry standards; design and development of computer hardware and software
Goods and Services
Restaurant services; booking, providing reservations of temporary accommodation
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-03-11
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-03-11
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2019-03-11
Primary Code
031
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2019-03-11
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2019-03-11
Primary Code
033
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2019-03-11
Primary Code
035
International Class
041 - Education; providing of training; entertainment; sporting and cultural activities. - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes
100, 101, 107
Class Status Code
6 - Active
Class Status Date
2019-03-11
Primary Code
041
International Class
042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services. - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2019-03-11
Primary Code
042
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2019-03-11
Primary Code
043
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
09 - Joint Stock Company
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
09 - Joint Stock Company
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
09 - Joint Stock Company
Address
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Party Type
10 - Original Applicant
Legal Entity Type
09 - Joint Stock Company
Address
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Correspondences
Name
ADAM K SACHAROFF
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2964682 |
Prior Registration | 3037740 |
Prior Registration | 3968709 |
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
EU | False |
Trademark Events
Event Date | Event Description |
2019-02-22 | NEW APPLICATION ENTERED IN TRAM |
2019-03-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-04-19 | ASSIGNED TO EXAMINER |
2019-04-23 | NON-FINAL ACTION WRITTEN |
2019-04-23 | NON-FINAL ACTION E-MAILED |
2019-04-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-08-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-08-16 | ASSIGNED TO LIE |
2019-08-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-08-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-08-21 | EXAMINERS AMENDMENT -WRITTEN |
2019-08-21 | EXAMINERS AMENDMENT E-MAILED |
2019-08-21 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-08-21 | EXAMINER'S AMENDMENT ENTERED |
2019-08-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-09-04 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-09-24 | PUBLISHED FOR OPPOSITION |
2019-09-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-12-10 | REGISTERED-PRINCIPAL REGISTER |