STAR SAUCE - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
88304557
Word Mark
STAR SAUCE
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2019-11-28
Filing Date
2019-02-16
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
N20
Employee Name
YOUNG, THOMAS PAUL
Statements
Disclaimer with Predetermined Text
"SAUCE"
Goods and Services
condiment for use on sandwiches available on applicant's restaurant menu
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-03-09
Primary Code
030
First Use Anywhere Date
2016-06-20
First Use In Commerce Date
2016-06-20
Correspondences
Name
CHERRY J. HEARN
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 5050481 |
Trademark Events
Event Date | Event Description |
2019-02-20 | NEW APPLICATION ENTERED IN TRAM |
2019-03-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-04-29 | ASSIGNED TO EXAMINER |
2019-04-29 | NON-FINAL ACTION WRITTEN |
2019-04-29 | NON-FINAL ACTION E-MAILED |
2019-04-29 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-11-28 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2019-11-29 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |