FAMILY OWNED RB SMALL BATCH RED BEARD'S PEPPER SAUCE EST. 2017 FINEST QUALITY HOTTEST PEPPERS - Trademark Details
Status: 700 - Registered
Serial Number
88298707
Registration Number
5850235
Word Mark
FAMILY OWNED RB SMALL BATCH RED BEARD'S PEPPER SAUCE EST. 2017 FINEST QUALITY HOTTEST PEPPERS
Status
700 - Registered
Status Date
2019-09-03
Filing Date
2019-02-12
Registration Number
5850235
Registration Date
2019-09-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
021106, 050308, 261128, 261701, 261705 - Hair, locks of hair, wigs, beards, mustaches. More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Miscellaneous designs with overall rectangular shape. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2019-06-18
Law Office Assigned Location Code
M50
Employee Name
HWANG, JOHN C B
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FAMILY OWNED", "SMALL BATCH", "PEPPER SAUCE", "EST. 2017", "FINEST QUALITY" AND "HOTTEST PEPPERS"
Description of Mark
The mark consists of a vertical rectangular shape made up of lines with the words "Family Owned", the letters "RB", and the words "Small Batch" along the top. Under that is a horizontal line and the words "Red Beard's" arched along the bottom. Under that is the words "Pepper Sauce" and "Est. 2017". Below that and to the left is the words "Finest Quality" and to the right of that is the words "Hottest Peppers". There is a horizontal line again below that and a illustration of a beard that is flanked on both side buy a circular line and plant leaves.
Goods and Services
Condiment, namely, pepper sauce; Hot sauce
Pseudo Mark
FAMILY OWNED RB SMALL BATCH RED BEARD'S PEPPER SAUCE ESTABLISHED TWENTY SEVENTEEN FINEST QUALITY HOTTEST PEPPERS; FAMILY OWNED RB SMALL BATCH RED BEARD'S PEPPER SAUCE TWO THOUSAND AND SEVENTEEN FINEST QUALITY HOTTEST PEPPERS
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-03-06
Primary Code
030
First Use Anywhere Date
2017-10-31
First Use In Commerce Date
2018-05-05
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
KRUSH ILLUSTRATION LLC.
Address
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Trademark Events
| Event Date | Event Description |
| 2019-02-15 | NEW APPLICATION ENTERED IN TRAM |
| 2019-03-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-03-21 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2019-04-23 | ASSIGNED TO EXAMINER |
| 2019-04-26 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-04-26 | EXAMINERS AMENDMENT E-MAILED |
| 2019-04-26 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-04-26 | EXAMINER'S AMENDMENT ENTERED |
| 2019-04-29 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-04-29 | EXAMINERS AMENDMENT E-MAILED |
| 2019-04-29 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-04-29 | EXAMINER'S AMENDMENT ENTERED |
| 2019-04-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-05-15 | ASSIGNED TO LIE |
| 2019-05-29 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-06-18 | PUBLISHED FOR OPPOSITION |
| 2019-06-18 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-09-03 | REGISTERED-PRINCIPAL REGISTER |
