DANO - Trademark Details
Status: 780 - Cancellation Terminated - See Ttab Records
Serial Number
88296463
Registration Number
6070442
Word Mark
DANO
Status
780 - Cancellation Terminated - See Ttab Records
Status Date
2021-04-01
Filing Date
2019-02-11
Registration Number
6070442
Registration Date
2020-06-02
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
181105, 261521 - Anchors. Polygons that are completely or partially shaded.
Published for Opposition Date
2019-12-17
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
SPILS, CAROL A
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the word "DANO" in stylized capital letters to the right of the design of a nautical anchor within a stylized octagon.
Goods and Services
protein dietary supplements
Goods and Services
cups; paper cups; plastic cups
Goods and Services
oysters, not live; fruit chips; fruit-based snack food
Goods and Services
cereal-based snack food; high-protein cereal bars; pancakes; tea; chocolate
Translation of Words in Mark
The English translation of "DANO" in the mark is "DAMAGE".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-03-05
Primary Code
029
First Use Anywhere Date
2017-06-23
First Use In Commerce Date
2018-01-18
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-03-05
Primary Code
030
First Use Anywhere Date
2019-02-11
First Use In Commerce Date
2019-07-25
Current Trademark Owners
Trademark Owner History
Correspondences
Name
ELIZABETH LEE D'AMORE
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2019-02-14 | NEW APPLICATION ENTERED IN TRAM |
| 2019-03-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-03-21 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2019-04-23 | ASSIGNED TO EXAMINER |
| 2019-05-01 | NON-FINAL ACTION WRITTEN |
| 2019-05-01 | NON-FINAL ACTION E-MAILED |
| 2019-05-01 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-10-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-10-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-10-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-11-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-11-13 | ASSIGNED TO LIE |
| 2019-11-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-12-17 | PUBLISHED FOR OPPOSITION |
| 2019-12-17 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-02-11 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2020-04-13 | TEAS STATEMENT OF USE RECEIVED |
| 2020-04-28 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2020-04-13 | USE AMENDMENT FILED |
| 2020-04-28 | STATEMENT OF USE PROCESSING COMPLETE |
| 2020-04-30 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2020-05-01 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2020-06-02 | REGISTERED-PRINCIPAL REGISTER |
| 2020-10-12 | CANCELLATION INSTITUTED NO. 999999 |
| 2021-04-01 | CANCELLATION DENIED NO. 999999 |
| 2021-04-01 | CANCELLATION TERMINATED NO. 999999 |
| 2021-04-01 | TTAB RELEASE CASE TO TRADEMARKS |
