Q - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88295700
Serial Number
88295700
Registration Number
5856069
Word Mark
Q
Status
700 - Registered
Status Date
2019-09-10
Filing Date
2019-02-10
Registration Number
5856069
Registration Date
2019-09-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260515, 260521, 270301 - Four or more triangles. Triangles that are completely or partially shaded. Geometric figures forming letters or numerals, including punctuation.
Published for Opposition Date
2019-06-25
Law Office Assigned Location Code
L90
Employee Name
LIU, PHILIP HUAI-EN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the letter "Q" comprised of various triangles pointing towards the center.
Goods and Services
Herbal flavourings, other than essential oils, for making beverages; Herbal food beverages; Herbal honey; Tea; Tea bags; Tea extracts; Tea for infusions; Tea of parched powder of barley with husk (mugi-cha); Tea of salty kelp powder (kombu-cha); Tea pods; Tea substitutes; Tea-based beverages; Tea-based beverages also containing herbs and edible flowers; Tea-based beverages with fruit flavoring; Tea-based iced beverages; Tea-based milk tea; Acanthopanax tea (Ogapicha); Artificial coffee and tea; Barley tea; Beverages made of tea; Beverages with a tea base; Black tea; Bubble tea; Chai tea; Chamomile tea; Chinese matrimony vine tea (Gugijacha); Citron tea; Coffee and tea; Coffee cherry tea; Coffee, tea, cocoa and artificial coffee; Dessert puddings infused with alcohol; Disposable cups with a tea-filled pouch ultrasonically welded to one side of the bottom of the cup, which allows the natural fiber pouch to float near the bottom; Earl Grey tea; Flavourings of tea, other than essential oils, for food or beverages; Flowers or leaves for use as tea substitutes; Food flavorings, namely, infused oils, not being essential oils; Fruit teas; Ginger tea; Ginseng tea; Green tea; Herb tea; Herbal infusions; Herbal tea; Honey infused with herbs and edible flowers; Iced tea; Instant tea; Japanese green tea; Jasmine tea; Jelly confections infused with alcohol; Kombucha tea; Lime tea; Lime blossom tea; Mixes for making tea; Mixes for making herbal tea; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Oolong tea; Peppermint tea; Red ginseng tea; Roasted barley tea; Roasted brown rice tea; Rooibos tea; Rose hip tea; Rosemary tea; Sage tea; Sparkling tea; Syrups for making tea; Theine-free tea; Theine-free tea sweetened with sweeteners; Theine-free tea with added sweeteners; White tea; White lotus tea (Baengnyeoncha); Yuja-cha (Korean honey citron tea)
Pseudo Mark
QI
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-03-04
Primary Code
030
First Use Anywhere Date
2018-01-01
First Use In Commerce Date
2019-01-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
THE QI LIFESTYLE INC
Address
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Trademark Events
Event DateEvent Description
2019-02-13NEW APPLICATION ENTERED IN TRAM
2019-03-04NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-03-21NOTICE OF DESIGN SEARCH CODE E-MAILED
2019-04-23ASSIGNED TO EXAMINER
2019-04-29NON-FINAL ACTION WRITTEN
2019-04-29NON-FINAL ACTION E-MAILED
2019-04-29NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-05-01TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-05-01CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-05-01TEAS/EMAIL CORRESPONDENCE ENTERED
2019-05-02APPROVED FOR PUB - PRINCIPAL REGISTER
2019-05-17ASSIGNED TO LIE
2019-06-05NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-06-25PUBLISHED FOR OPPOSITION
2019-06-25OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-09-10REGISTERED-PRINCIPAL REGISTER