LORRAINE MAISON DE PROVENCE - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
88284668
Word Mark
LORRAINE MAISON DE PROVENCE
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2019-11-12
Filing Date
2019-01-31
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
070104, 070106 - Detached house. Other stylized houses.
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
MCCAULEY, BRENDAN D
Statements
Indication of Colors claimed
The color(s) gold, and pink is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized word "LORRAINE" in gold; to the right of this appears the stylized wording "MAISON DE PROVENCE" in pink, where the word "MAISON" has two angled lines above and two perpendicular lines below to resemble the outline of a house.
Goods and Services
Dried fruits; dried figs; dried apricots; nut-based food bars; nut-based snack bars; fruit preserves; freeze-dried fruits; fruit preserves
Goods and Services
salt; pepper spice
Translation of Words in Mark
The English translation of MAISON DE PROVENCE in the mark is PROVENCE HOUSE.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-02-23
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-02-23
Primary Code
030
Correspondences
Name
NICHOLAS D. WELLS
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2019-02-04 | NEW APPLICATION ENTERED IN TRAM |
| 2019-02-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-03-21 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2019-04-08 | ASSIGNED TO EXAMINER |
| 2019-04-12 | NON-FINAL ACTION WRITTEN |
| 2019-04-12 | NON-FINAL ACTION E-MAILED |
| 2019-04-12 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-11-12 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2019-11-12 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
