OOYAMI - Trademark Details
Status: 733 - Fourth Extension - Granted
Image for trademark with serial number 88280160
Serial Number
88280160
Word Mark
OOYAMI
Status
733 - Fourth Extension - Granted
Status Date
2021-12-08
Filing Date
2019-01-29
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2019-10-15
Law Office Assigned Location Code
M60
Employee Name
DEFORD, JEFFREY S
Statements
Goods and Services
Food bars, namely, ready-to-eat, low-sugar savory meal replacement bars with milk extract and vegetable proteins, fats, dried vegetables; ready-to-eat, low-sugar savory meal replacement bars with milk extract and vegetable proteins, dried cheese, fats, dried vegetables; ready-to-eat, low-sugar savory meal replacement bars with milk extract and vegetable proteins, fats, vegetables and fruit; Fruit, nut, seed and vegetable-based food bars containing electrolytes not for medical use; Fruit, nut, seed and vegetable-based food bars containing prebiotics not for medical use; Fruit, nut, seed and vegetable-based keto diet food bars not for medical use; Fruit, nut, seed and vegetable-based high-protein chew food bars
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-02-21
Primary Code
030
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Curtis L. Harrington
Address
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Trademark Events
Event DateEvent Description
2019-02-01NEW APPLICATION ENTERED IN TRAM
2019-02-21NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-04-10ASSIGNED TO EXAMINER
2019-04-11NON-FINAL ACTION WRITTEN
2019-04-11NON-FINAL ACTION E-MAILED
2019-04-11NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-09-06EXAMINERS AMENDMENT -WRITTEN
2019-09-06EXAMINERS AMENDMENT E-MAILED
2019-09-06NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2019-09-06EXAMINER'S AMENDMENT ENTERED
2019-09-06APPROVED FOR PUB - PRINCIPAL REGISTER
2019-09-09ASSIGNED TO LIE
2019-09-25NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-10-15PUBLISHED FOR OPPOSITION
2019-10-15OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-12-10NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-05-02TEAS EXTENSION RECEIVED
2020-05-02EXTENSION 1 FILED
2020-05-02EXTENSION 1 GRANTED
2020-05-05NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-11-14TEAS EXTENSION RECEIVED
2020-11-14EXTENSION 2 FILED
2020-11-14EXTENSION 2 GRANTED
2020-11-17NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-05-11TEAS EXTENSION RECEIVED
2021-05-19CASE ASSIGNED TO INTENT TO USE PARALEGAL
2021-05-11EXTENSION 3 FILED
2021-05-19EXTENSION 3 GRANTED
2021-05-20NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-12-04TEAS EXTENSION RECEIVED
2021-12-04EXTENSION 4 FILED
2021-12-08EXTENSION 4 GRANTED
2021-12-09NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED