NAMACHOCO CROISSANT - Trademark Details
Status: 733 - Fourth Extension - Granted
Serial Number
88279189
Word Mark
NAMACHOCO CROISSANT
Status
733 - Fourth Extension - Granted
Status Date
2021-08-30
Filing Date
2019-01-28
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2019-05-21
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
RISO, MARK E
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CROISSANT"
Description of Mark
The mark consists of the words "NAMACHOCO CROISSANT" in a stylized form.
Goods and Services
Pastries; confectionery, namely, candy and chocolate; bread
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-02-20
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Correspondences
Name
Jeffrey H. Greger, Esq.
Address
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Trademark Events
Event Date | Event Description |
2019-01-31 | NEW APPLICATION ENTERED IN TRAM |
2019-02-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-03-15 | ASSIGNED TO EXAMINER |
2019-03-22 | EXAMINERS AMENDMENT -WRITTEN |
2019-03-22 | EXAMINERS AMENDMENT E-MAILED |
2019-03-22 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-03-22 | EXAMINER'S AMENDMENT ENTERED |
2019-03-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-04-12 | ASSIGNED TO LIE |
2019-05-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-05-21 | PUBLISHED FOR OPPOSITION |
2019-05-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-06-19 | EXTENSION OF TIME TO OPPOSE RECEIVED |
2019-09-29 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
2019-11-12 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2020-03-04 | TEAS EXTENSION RECEIVED |
2020-03-04 | EXTENSION 1 FILED |
2020-03-04 | EXTENSION 1 GRANTED |
2020-03-06 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-10-06 | TEAS EXTENSION RECEIVED |
2020-10-06 | EXTENSION 2 FILED |
2020-10-06 | EXTENSION 2 GRANTED |
2020-10-08 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-03-29 | TEAS EXTENSION RECEIVED |
2021-03-29 | EXTENSION 3 FILED |
2021-03-29 | EXTENSION 3 GRANTED |
2021-03-31 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-08-30 | TEAS EXTENSION RECEIVED |
2021-08-30 | EXTENSION 4 FILED |
2021-08-30 | EXTENSION 4 GRANTED |
2021-09-01 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |