LOST BAYOU SAUCE - Trademark Details
Status: 700 - Registered
Serial Number
88278691
Registration Number
5899002
Word Mark
LOST BAYOU SAUCE
Status
700 - Registered
Status Date
2019-10-29
Filing Date
2019-01-28
Registration Number
5899002
Registration Date
2019-10-29
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-06-04
Law Office Assigned Location Code
M20
Employee Name
HELFMAN, JUDITH MICHEL
Statements
Disclaimer with Predetermined Text
"BAYOU SAUCE"
Goods and Services
Barbeque sauce
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-02-20
Primary Code
030
First Use Anywhere Date
2019-05-15
First Use In Commerce Date
2019-05-20
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
NEWMAN, KENNETH R JR
Address
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Trademark Events
Event Date | Event Description |
2019-01-31 | NEW APPLICATION ENTERED IN TRAM |
2019-02-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-04-09 | ASSIGNED TO EXAMINER |
2019-04-12 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2019-04-15 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
2019-04-15 | EXAMINERS AMENDMENT -WRITTEN |
2019-04-15 | EXAMINERS AMENDMENT E-MAILED |
2019-04-15 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-04-15 | EXAMINER'S AMENDMENT ENTERED |
2019-04-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-04-26 | ASSIGNED TO LIE |
2019-05-15 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-06-04 | PUBLISHED FOR OPPOSITION |
2019-06-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-07-30 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2019-08-28 | TEAS STATEMENT OF USE RECEIVED |
2019-09-20 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2019-08-28 | USE AMENDMENT FILED |
2019-09-21 | STATEMENT OF USE PROCESSING COMPLETE |
2019-09-23 | SU-EXAMINER'S AMENDMENT WRITTEN |
2019-09-23 | EXAMINERS AMENDMENT E-MAILED |
2019-09-23 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-09-23 | EXAMINER'S AMENDMENT ENTERED |
2019-09-23 | SU-EXAMINER'S AMENDMENT WRITTEN |
2019-09-23 | EXAMINERS AMENDMENT E-MAILED |
2019-09-23 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-09-23 | EXAMINER'S AMENDMENT ENTERED |
2019-09-23 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2019-09-24 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2019-10-29 | REGISTERED-PRINCIPAL REGISTER |