NGUAN SOON HAND NO. 1 HAND BRAND NO. 1 - Trademark Details
Status: 819 - SU - Registration Review Complete
Serial Number
88272907
Word Mark
NGUAN SOON HAND NO. 1 HAND BRAND NO. 1
Status
819 - SU - Registration Review Complete
Status Date
2019-11-25
Filing Date
2019-01-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
021114, 090104, 240907, 260118 - Hands and fingers forming the following: handshake, finger pointing, fingers walking, OK sign, and thumbs up or thumbs down. Ribbons, bows. Banners. Three or more concentric circles.
Published for Opposition Date
2019-06-04
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
PATEL, SAMIR RAMESH
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of an image of a right hand with the thumb pointing up, enclosed in a disk with the wording NGUAN SOON HAND NO. 1 in the disk, below which is a ribbon containing a Thai word, below the ribbon is a banner containing a Thai word, below the Thai word is HAND BRAND NO., to the right is a large "1".
Goods and Services
Curry pastes; Dried herbs; Dry seasoning mixes for soups and stews; Sauces; Seasonings; Spices; Tea
Pseudo Mark
NGUAN SOON HAND NUMBER ONE HAND BRAND NUMBER ONE
Transliteration Statement
The non-Latin characters in the mark transliterate to "TRA MUE TEE NUNG" and this means "HAND BRAND NO". in English. The non-Latin characters in the mark transliterate to "NGUAN SOON" and this has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-02-14
Primary Code
030
First Use Anywhere Date
1999-09-30
First Use In Commerce Date
2009-12-31
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Correspondences
Name
JOHN P. MURTAUGH
Address
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Trademark Events
| Event Date | Event Description |
| 2019-01-26 | NEW APPLICATION ENTERED IN TRAM |
| 2019-02-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-03-21 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2019-04-04 | ASSIGNED TO EXAMINER |
| 2019-04-18 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-04-18 | EXAMINERS AMENDMENT E-MAILED |
| 2019-04-18 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-04-18 | EXAMINER'S AMENDMENT ENTERED |
| 2019-04-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-05-01 | ASSIGNED TO LIE |
| 2019-05-01 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2019-05-15 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-06-04 | PUBLISHED FOR OPPOSITION |
| 2019-06-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-07-30 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-09-30 | TEAS STATEMENT OF USE RECEIVED |
| 2019-10-21 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2019-09-30 | USE AMENDMENT FILED |
| 2019-10-21 | STATEMENT OF USE PROCESSING COMPLETE |
| 2019-11-25 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2019-11-26 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
