Image Trademark with Serial Number 88267900
Status: 814 - SU - Response After Non-Final Action - Entered
Image for trademark with serial number 88267900
Serial Number
88267900
Status
814 - SU - Response After Non-Final Action - Entered
Status Date
2022-02-10
Filing Date
2019-01-18
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
110103, 181102 - Forks. Ship's wheels, steering wheels.
Published for Opposition Date
2019-11-26
Attorney Name
MARK W. HENDRICKSEN
Law Office Assigned Location Code
N40
Employee Name
LEE, REBECCA ANN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the top half of an old style ship steering wheel with fork spokes arranged radially inward towards the hub.
Goods and Services
DIPS; DIPS FOR FRESH VEGETABLES; CHEESE DIPS; SANDWICH SPREADS, namely, CHEESE SPREADS AND VEGETABLE BASED SPREADS
Goods and Services
SALAD DRESSINGS; MEAT AND SEAFOOD MARINADES; TERIYAKI SAUCES; STIR FRY SAUCES; COCKTAIL SAUCES; TARTAR SAUCE; AND FOOD FLAVORING, BEING NON-ESSENTIAL OILS, HUCKLEBERRY TOPPING SYRUPS AND CHOCOLATE COVERED HUCKLEBERRY CANDIES; SALSA; BARBECUE SAUCES; MAYONNAISES; AIOLI; PIZZA SAUCES; TARTAR SAUCES
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-02-12
Primary Code
029
First Use Anywhere Date
2021-06-17
First Use In Commerce Date
2021-06-17
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-02-12
Primary Code
030
First Use Anywhere Date
2021-06-17
First Use In Commerce Date
2021-06-17
Current Trademark Owners
Party Name
Litehouse, Inc.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Litehouse, Inc.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Litehouse, Inc.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
MARK W. HENDRICKSEN
Address
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Trademark Events
Event DateEvent Description
2019-01-22NEW APPLICATION ENTERED IN TRAM
2019-02-12NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-03-21NOTICE OF DESIGN SEARCH CODE E-MAILED
2019-03-30ASSIGNED TO EXAMINER
2019-04-08NON-FINAL ACTION WRITTEN
2019-04-08NON-FINAL ACTION E-MAILED
2019-04-08NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-10-07TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-10-07CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-10-08TEAS/EMAIL CORRESPONDENCE ENTERED
2019-10-16EXAMINERS AMENDMENT -WRITTEN
2019-10-16EXAMINERS AMENDMENT E-MAILED
2019-10-16NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2019-10-16EXAMINER'S AMENDMENT ENTERED
2019-10-16APPROVED FOR PUB - PRINCIPAL REGISTER
2019-10-21ASSIGNED TO LIE
2019-11-06NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-11-26PUBLISHED FOR OPPOSITION
2019-11-26OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-01-21NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-07-21TEAS EXTENSION RECEIVED
2020-07-21EXTENSION 1 FILED
2020-07-21EXTENSION 1 GRANTED
2020-07-23NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-01-21TEAS EXTENSION RECEIVED
2021-01-21EXTENSION 2 FILED
2021-01-21EXTENSION 2 GRANTED
2021-01-23NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-07-21TEAS STATEMENT OF USE RECEIVED
2021-08-02CASE ASSIGNED TO INTENT TO USE PARALEGAL
2021-07-21USE AMENDMENT FILED
2021-08-05STATEMENT OF USE PROCESSING COMPLETE
2021-08-06SU - NON-FINAL ACTION - WRITTEN
2021-08-06NON-FINAL ACTION E-MAILED
2021-08-06NOTIFICATION OF NON-FINAL ACTION E-MAILED
2022-02-04TEAS RESPONSE TO OFFICE ACTION RECEIVED
2022-02-10CORRESPONDENCE RECEIVED IN LAW OFFICE
2022-02-10TEAS/EMAIL CORRESPONDENCE ENTERED