MOOSE PASTRY & TEA - Trademark Details
Status: 700 - Registered
Serial Number
88267504
Registration Number
6139077
Word Mark
MOOSE PASTRY & TEA
Status
700 - Registered
Status Date
2020-09-01
Filing Date
2019-01-18
Registration Number
6139077
Registration Date
2020-09-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
030707, 030708, 030724, 261701, 261705 - Deer, elk, reindeer, fawns, antelopes, moose, gazelles. Heads of deer, elk, reindeer, fawns, antelopes, moose, gazelles. Stylized bovines, deer, antelopes, goats, sheep, pigs, cows, bulls, buffalo and moose. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2020-06-16
Attorney Name
Law Office Assigned Location Code
N20
Employee Name
DUFFIN, GRACE M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PASTRY & TEA"
Description of Mark
The mark consists of a design of moose head with the stylized wording "MOOSE" directly beneath the moose head and underlined. The stylized wording, "PASTRY & TEA" is directly below the underlined wording, "MOOSE".
Goods and Services
Bread; Bread and buns; Bread doughs; Bread rolls; Bread with sweet red bean; Cakes; Cakes filled with pudding, fruit, and cream; Pastries; Pastries with fruit; Pastry; Tea; Tea bags; Tea for infusions; Tea pods; Tea-based beverages; Tea-based beverages with fruit flavoring; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Barley tea; Beverages made of tea; Beverages with a tea base; Black tea; Bread and pastry; Bubble tea; Chai tea; Chamomile tea; Chocolate cakes; Citron tea; Cup cakes; Danish pastries; Earl Grey tea; Eccles cakes; Flowers or leaves for use as tea substitutes; Fruit cakes; Fruit teas; Ginger tea; Ginseng tea; Green tea; Herb tea; Herbal tea; Iced tea; Japanese green tea; Jasmine tea; Kombucha tea; Multigrain bread; Oolong tea; Peppermint tea; Red ginseng tea; Rolls; Rooibos tea; Rosemary tea; Sponge cakes; Vegan cakes; White tea; Whole wheat bread; Wholemeal bread
Goods and Services
Pastry shops; Pastry and dessert shops
Pseudo Mark
MOOSE PASTRY AND TEA
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-02-10
Primary Code
030
First Use Anywhere Date
2018-12-05
First Use In Commerce Date
2019-01-02
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2019-02-10
Primary Code
035
First Use Anywhere Date
2018-12-05
First Use In Commerce Date
2019-01-02
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
JEOYUH LIN
Address
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Trademark Events
Event Date | Event Description |
2019-01-22 | NEW APPLICATION ENTERED IN TRAM |
2019-02-10 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-03-21 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2019-03-31 | ASSIGNED TO EXAMINER |
2019-04-02 | NON-FINAL ACTION WRITTEN |
2019-04-02 | NON-FINAL ACTION E-MAILED |
2019-04-02 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-09-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-09-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-09-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-10-17 | FINAL REFUSAL WRITTEN |
2019-10-17 | FINAL REFUSAL E-MAILED |
2019-10-17 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2020-04-17 | EXPARTE APPEAL RECEIVED AT TTAB |
2020-04-17 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
2020-04-17 | EX PARTE APPEAL-INSTITUTED |
2020-04-16 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2020-04-21 | ASSIGNED TO LIE |
2020-04-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-04-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-05-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-05-08 | EXPARTE APPEAL TERMINATED |
2020-05-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-06-16 | PUBLISHED FOR OPPOSITION |
2020-06-16 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-09-01 | REGISTERED-PRINCIPAL REGISTER |