HOLY GARDEN - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88265611
Serial Number
88265611
Registration Number
6348636
Word Mark
HOLY GARDEN
Status
700 - Registered
Status Date
2021-05-11
Filing Date
2019-01-17
Registration Number
6348636
Registration Date
2021-05-11
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2019-05-14
Law Office Assigned Location Code
N10
Employee Name
EVANKO, PATRICIA MALES
Statements
Goods and Services
Candied fruit; Candied fruit snacks; Cooked vegetables; Dried fruit-based snacks; Dried fruits; Dried vegetables; Fruit peels; Fruit pulp; Jams; Nut- and dried fruit- based snack bars; Pickled fruits; Pickles; Potato-based snack foods; Processed chia seeds; Processed peanuts; Processed roots for human consumption; Seed-based snack bars; Seeds prepared for human consumption, not being seasonings or flavourings; Sliced fruits; Snack mix consisting of processed seeds; Vegetable-based snack foods; Nut and seed-based snack bars
Goods and Services
Cereal bars; Chocolate candies; Chocolate covered fruit; Cookies; Fruit sauces; Granola; High-protein cereal bars; Hot sauce; Oat flakes; Oatmeal; Popcorn; Processed cereals; Processed oats; Processed seeds for use as a seasoning; Sugar-coated hard caramels; Sweets; Tortilla chips
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-02-09
Primary Code
029
First Use Anywhere Date
2020-09-00
First Use In Commerce Date
2020-09-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-02-09
Primary Code
030
First Use Anywhere Date
2020-09-00
First Use In Commerce Date
2020-09-00
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Angel Miguel Munoz, Esq.
Address
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Trademark Events
Event DateEvent Description
2019-01-21NEW APPLICATION ENTERED IN TRAM
2019-02-09NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-03-29ASSIGNED TO EXAMINER
2019-03-30APPROVED FOR PUB - PRINCIPAL REGISTER
2019-04-24NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-05-14PUBLISHED FOR OPPOSITION
2019-05-14OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-06-12EXTENSION OF TIME TO OPPOSE RECEIVED
2019-07-24EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
2019-09-03NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-02-28TEAS EXTENSION RECEIVED
2020-02-28EXTENSION 1 FILED
2020-02-28EXTENSION 1 GRANTED
2020-03-03NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-08-21TEAS EXTENSION RECEIVED
2020-08-21EXTENSION 2 FILED
2020-08-21EXTENSION 2 GRANTED
2020-08-25NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-01-11TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2021-01-11ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2021-01-11TEAS CHANGE OF CORRESPONDENCE RECEIVED
2021-03-02TEAS STATEMENT OF USE RECEIVED
2021-03-20CASE ASSIGNED TO INTENT TO USE PARALEGAL
2021-03-02USE AMENDMENT FILED
2021-03-20STATEMENT OF USE PROCESSING COMPLETE
2021-04-02ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2021-04-03NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2021-05-11REGISTERED-PRINCIPAL REGISTER