REVLY - Trademark Details
Status: 734 - Fifth Extension - Granted
Serial Number
88258158
Word Mark
REVLY
Status
734 - Fifth Extension - Granted
Status Date
2021-12-29
Filing Date
2019-01-11
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-05-21
Attorney Name
Law Office Assigned Location Code
N60
Employee Name
BUTLER, ANDREA P
Statements
Goods and Services
Dietary supplements; Food supplements, namely, anti-oxidants; Herbal supplements; Mineral supplements; Multivitamin preparations; Nutritional supplements; Powdered nutritional supplement drink mix; Protein supplement shakes; Protein supplements formed and packaged as bars; Vitamin supplements; Vitamins
Goods and Services
Fruit-based meal replacement bars; Fruit-based organic food bars; Fruit-based raw food bars; Nut-based food bars; Seed-based snack bars; Soy-based food bars also containing grain; Trail mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate
Goods and Services
Cereal bars; Cereal based energy bars; Chocolate-based meal replacement bars; Grain-based beverages; Grain-based food bars; Grain-based snack foods; High-protein cereal bars
Goods and Services
Drinking water with vitamins; Energy drinks; Non-alcoholic drinks, namely, energy shots; Protein-enriched sports beverages; Sports drinks; Sports drinks, namely, recovery drinks
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2019-02-01
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-02-01
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-02-01
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2019-02-01
Primary Code
032
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Brad M. Behar
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2018-07-13 | 75468 | Jamaica | True |
Trademark Events
| Event Date | Event Description |
| 2019-01-15 | NEW APPLICATION ENTERED IN TRAM |
| 2019-02-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-03-26 | ASSIGNED TO EXAMINER |
| 2019-03-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-04-05 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| 2019-04-12 | ELECTRONIC RECORD REVIEW COMPLETE |
| 2019-05-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-05-21 | PUBLISHED FOR OPPOSITION |
| 2019-05-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-07-16 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-12-18 | TEAS EXTENSION RECEIVED |
| 2019-12-18 | EXTENSION 1 FILED |
| 2019-12-18 | EXTENSION 1 GRANTED |
| 2019-12-20 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2020-06-30 | TEAS EXTENSION RECEIVED |
| 2020-06-30 | EXTENSION 2 FILED |
| 2020-06-30 | EXTENSION 2 GRANTED |
| 2020-07-02 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-01-07 | TEAS EXTENSION RECEIVED |
| 2021-01-07 | EXTENSION 3 FILED |
| 2021-01-07 | EXTENSION 3 GRANTED |
| 2021-01-09 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-06-21 | TEAS EXTENSION RECEIVED |
| 2021-06-21 | EXTENSION 4 FILED |
| 2021-06-21 | EXTENSION 4 GRANTED |
| 2021-06-23 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-12-20 | TEAS EXTENSION RECEIVED |
| 2021-12-28 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2021-12-20 | EXTENSION 5 FILED |
| 2021-12-29 | EXTENSION 5 GRANTED |
| 2021-12-30 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
