WE BREW WITH YOU - Trademark Details
Status: 700 - Registered
Serial Number
88248087
Registration Number
5957360
Word Mark
WE BREW WITH YOU
Status
700 - Registered
Status Date
2020-01-07
Filing Date
2019-01-03
Registration Number
5957360
Registration Date
2020-01-07
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-05-21
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
NOVAKOVIC, MIROSLAV
Statements
Goods and Services
Clarification and filtration assistant, stabilizer and haze preventative for treatment of beer, hard cider, mead, and kombucha; Nutritive substance for micro-organisms for use as a fermentation agent for wine, beer, hard cider, mead, and kombucha; Bacteria for use in the manufacture of beer, hard cider, mead, and kombucha
Goods and Services
Yeast; brewer's yeast
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2019-01-24
Primary Code
001
First Use Anywhere Date
2017-09-08
First Use In Commerce Date
2017-09-08
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-01-24
Primary Code
030
First Use Anywhere Date
2017-11-08
First Use In Commerce Date
2017-11-08
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
PATRICK J. CONCANNON
Address
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Trademark Events
| Event Date | Event Description |
| 2019-01-07 | NEW APPLICATION ENTERED IN TRAM |
| 2019-01-24 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-03-21 | ASSIGNED TO EXAMINER |
| 2019-03-25 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-03-25 | EXAMINERS AMENDMENT E-MAILED |
| 2019-03-25 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-03-25 | EXAMINER'S AMENDMENT ENTERED |
| 2019-03-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-04-12 | ASSIGNED TO LIE |
| 2019-05-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-05-21 | PUBLISHED FOR OPPOSITION |
| 2019-05-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-07-16 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-11-18 | TEAS STATEMENT OF USE RECEIVED |
| 2019-11-29 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2019-11-18 | USE AMENDMENT FILED |
| 2019-11-29 | STATEMENT OF USE PROCESSING COMPLETE |
| 2019-12-05 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2019-12-06 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2020-01-07 | REGISTERED-PRINCIPAL REGISTER |
