Processed ginseng for use as a vegetable; processed red ginseng for use as a vegetable; ginseng processed food products, namely, cooked dish consisting primarily of chicken and ginseng (samgyetang); processed red ginseng products, namely, cooked dish consisting primarily of chicken and red ginseng; Health functional foods not for medicinal purposes mainly made of processed red ginseng used as a vegetable, namely, non-alcoholic fruit extracts for use as ingredients of nutritional supplements and vitamins not for medicinal purposes mainly made of processed red ginseng used as a vegetable; Vegetable processed foods also containing red ginseng, namely, vegetable juices for cooking; Preserved vegetables also containing red ginseng, except frozen vegetables; Preserved fruits also containing red ginseng, except frozen fruits; Foods made primarily of processed fruit also containing red ginseng, namely, fruit-based food beverages containing red ginseng; Edible oils and fats also containing red ginseng; Edible sesame oil also containing red ginseng; Processed edible seaweed also containing red ginseng; Preserved foods also containing red ginseng, namely, cooked dish consisting primarily of chicken and red ginseng (samgyetang); Health food not for medicinal purposes, namely, non-alcoholic fruit extracts for use as ingredients of nutritional supplements and vitamins also containing red ginseng; Health functional foods not for medicinal purposes, namely, non-alcoholic fruit extracts for use as ingredients of nutritional supplements and vitamins based on lactic acid bacteria extracted from kimchi also containing red ginseng; Health functional foods not for medicinal purposes, namely, non-alcoholic fruit extracts for use as ingredients of nutritional supplements and vitamins made mainly of aloe also containing red ginseng; Health functional food not for medicinal purposes, namely, non-alcoholic fruit extracts for use as ingredients of nutritional supplements and vitamins based on omega-3 extracted from edible fish oil also containing red ginseng; Health functional foods not for medicinal purposes, namely, non- alcoholic fruit extracts for use as ingredients of nutritional supplements and vitamins based on omega-3 extracted from edible soybean oil also containing red ginseng; Health food not for medicinal purposes, namely, non-alcoholic fruit extracts for use as ingredients of nutritional supplements and vitamins also containing red ginseng and fish collagen; Health functional foods not for medicinal purposes, namely, non-alcoholic fruit extracts for use as ingredients of nutritional supplements and vitamins based on Coenzyme Q10 extracted from fish and shellfish also containing red ginseng ingredients; Health functional foods not for medicinal purposes, namely, non-alcoholic fruit extracts for use as ingredients of nutritional supplements and vitamins based on borage extracts also containing red ginseng; Health food not for medicinal purposes, namely, non-alcoholic fruit extracts for use as ingredients of nutritional supplements and vitamins also containing red ginseng and fruit extracts from Garcinia cambogia; Health functional foods not for medicinal purposes, namely, non-alcoholic fruit extracts for use as ingredients of nutritional supplements and vitamins mainly based on Hovenia extract also containing red ginseng; Health food not for medicinal purposes, namely, non- alcoholic fruit extracts for use as ingredients of nutritional supplements and vitamins also containing red ginseng and Saw Palmetto fruit extract; Frozen beans also containing red ginseng; Pollen prepared as foodstuff also containing red ginseng; Frozen vegetables also containing red ginseng; Vegetable juice for cooking also containing red ginseng; Tofu also containing red ginseng; Processed foods also containing red ginseng, namely, cooked dish consisting primarily of chicken and red-ginseng (samgyetang) excluding tofu and tofu processed food; Frozen fruit also containing red ginseng; Meat also containing red ginseng; Processed eggs also containing red ginseng; Processed meat also containing red ginseng; Meat-processed foods, namely, ham containing red ginseng; Meat products with red samsung powder, namely, ham with red samsung powder; Foods made primarily of milk also containing red ginseng, namely, low fat dairy spreads containing red ginseng; Non-living frozen or salted fish and shellfish also containing red ginseng; Preserved seafood also containing red ginseng; Processed seafood also containing red ginseng; Soups also containing red ginseng; Preparations for making soup also containing red ginseng; Jellies for food also containing red ginseng; Jellies also containing red ginseng; all of the foregoing containing six year old Korean red ginseng