ODISA - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88245819
Serial Number
88245819
Registration Number
6471428
Word Mark
ODISA
Status
700 - Registered
Status Date
2021-08-31
Filing Date
2018-12-31
Registration Number
6471428
Registration Date
2021-08-31
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050308, 261125 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Rectangles with one or more curved sides.
Published for Opposition Date
2019-05-21
Attorney Name
Christopher J. Day
Law Office Assigned Location Code
N40
Employee Name
SALCIDO, JOHN CHARLES
Statements
Indication of Colors claimed
The colors green and yellow are claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized word "ODISA" in green to the right of a green stylized leaf and inside a rectangular shaped box with a curved edge on the right with an outline in the colors of a green gradient to yellow. The color white represents background or transparency and is not claimed as a feature of the mark.
Goods and Services
Dried fruit and vegetables; hummus; hummus paste; olive oil for food; processed olives; processed fruits and vegetables; dates, processed; processed olives; tinned processed olives; tahini; processed and dried beans; Processed edible seeds, not being seasonings or flavorings; jams; liver paste; vegetable paste; meat paste; dairy products, namely, dairy-based dips, dairy-based beverages, dairy-based spreads, yogurt
Goods and Services
Bakery goods, bakery products, sweet bakery goods, halva, molasses, molasses syrup, organic date syrup, rice, spices, bakery desserts; bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections; ice cream; candy; chocolates; salad dressings
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-01-22
Primary Code
029
First Use Anywhere Date
2019-02-15
First Use In Commerce Date
2019-02-15
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-01-22
Primary Code
030
First Use Anywhere Date
2019-02-15
First Use In Commerce Date
2019-02-15
Current Trademark Owners
Party Name
Emesa Investments LLC
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Emesa Investments LLC
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Emesa Investments LLC
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Emesa Investments LLC
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Christopher J. Day
Address
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Trademark Events
Event DateEvent Description
2019-01-03NEW APPLICATION ENTERED IN TRAM
2019-01-22NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-01-23NOTICE OF DESIGN SEARCH CODE E-MAILED
2019-03-20ASSIGNED TO EXAMINER
2019-03-27EXAMINERS AMENDMENT -WRITTEN
2019-03-27EXAMINERS AMENDMENT E-MAILED
2019-03-27NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2019-03-27EXAMINER'S AMENDMENT ENTERED
2019-03-27APPROVED FOR PUB - PRINCIPAL REGISTER
2019-04-12ASSIGNED TO LIE
2019-05-01NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-05-21PUBLISHED FOR OPPOSITION
2019-05-21OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-07-16NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-01-16TEAS EXTENSION RECEIVED
2020-01-16EXTENSION 1 FILED
2020-01-16EXTENSION 1 GRANTED
2020-01-18NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-07-16TEAS EXTENSION RECEIVED
2020-07-16EXTENSION 2 FILED
2020-07-16EXTENSION 2 GRANTED
2020-07-18NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-02-22ABANDONMENT - NO USE STATEMENT FILED
2021-02-22ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
2021-02-25TEAS PETITION TO REVIVE RECEIVED
2021-02-25PETITION TO REVIVE-GRANTED
2021-02-25EXTENSION RECEIVED WITH TEAS PETITION
2021-02-25NOTICE OF REVIVAL - E-MAILED
2021-04-09CASE ASSIGNED TO INTENT TO USE PARALEGAL
2021-01-19EXTENSION 3 FILED
2021-04-13EXTENSION 3 GRANTED
2021-04-14NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-07-06TEAS STATEMENT OF USE RECEIVED
2021-07-06USE AMENDMENT FILED
2021-07-09STATEMENT OF USE PROCESSING COMPLETE
2021-07-23ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2021-07-24NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2021-08-31REGISTERED-PRINCIPAL REGISTER