FLYING ELK - Trademark Details
Status: 700 - Registered
Serial Number
88244360
Registration Number
6014665
Word Mark
FLYING ELK
Status
700 - Registered
Status Date
2020-03-17
Filing Date
2018-12-28
Registration Number
6014665
Registration Date
2020-03-17
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-04-30
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
CASTRO, GIANCARLO
Statements
Goods and Services
Drinkware
Goods and Services
Long-sleeved shirts; T-shirts
Goods and Services
Coffee
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2019-01-19
Primary Code
021
First Use Anywhere Date
2019-01-02
First Use In Commerce Date
2019-01-02
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2019-01-19
Primary Code
025
First Use Anywhere Date
2019-01-02
First Use In Commerce Date
2019-01-02
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-01-19
Primary Code
030
First Use Anywhere Date
2019-01-02
First Use In Commerce Date
2019-01-02
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
PATTIE S CHRISTENSEN
Address
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Trademark Events
| Event Date | Event Description |
| 2019-01-01 | NEW APPLICATION ENTERED IN TRAM |
| 2019-01-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-03-19 | ASSIGNED TO EXAMINER |
| 2019-03-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-04-10 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-04-30 | PUBLISHED FOR OPPOSITION |
| 2019-04-30 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-06-25 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-11-08 | TEAS STATEMENT OF USE RECEIVED |
| 2019-11-19 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2019-11-08 | USE AMENDMENT FILED |
| 2019-11-19 | STATEMENT OF USE PROCESSING COMPLETE |
| 2019-12-11 | SU - NON-FINAL ACTION - WRITTEN |
| 2019-12-11 | NON-FINAL ACTION E-MAILED |
| 2019-12-11 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-01-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-01-20 | ASSIGNED TO LIE |
| 2020-01-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-01-23 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-02-13 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2020-02-14 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2020-03-17 | REGISTERED-PRINCIPAL REGISTER |
