HALLAB PASTRY USA - Trademark Details
Status: 819 - SU - Registration Review Complete
Serial Number
88243070
Word Mark
HALLAB PASTRY USA
Status
819 - SU - Registration Review Complete
Status Date
2019-11-22
Filing Date
2018-12-27
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-06-04
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
MAHMOUDI, MARIAM AZIZ
Statements
Disclaimer with Predetermined Text
"PASTRY" AND "USA"
Goods and Services
Baked goods, namely, Mediterranean pastries and assorted Baklava
Pseudo Mark
HALLAB PASTRY UNITED STATES AMERICA
Translation of Words in Mark
The English translation of "Hallab" is "milkman"
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-01-18
Primary Code
030
First Use Anywhere Date
2019-10-25
First Use In Commerce Date
2019-10-25
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
ASHA DHILLON
Address
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Trademark Events
| Event Date | Event Description |
| 2018-12-31 | NEW APPLICATION ENTERED IN TRAM |
| 2019-01-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-03-19 | ASSIGNED TO EXAMINER |
| 2019-03-26 | NON-FINAL ACTION WRITTEN |
| 2019-03-26 | NON-FINAL ACTION E-MAILED |
| 2019-03-26 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-04-15 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-04-15 | EXAMINERS AMENDMENT E-MAILED |
| 2019-04-15 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-04-15 | EXAMINER'S AMENDMENT ENTERED |
| 2019-04-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-04-26 | ASSIGNED TO LIE |
| 2019-05-15 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-06-04 | PUBLISHED FOR OPPOSITION |
| 2019-06-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-07-30 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-11-12 | TEAS STATEMENT OF USE RECEIVED |
| 2019-11-21 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2019-11-12 | USE AMENDMENT FILED |
| 2019-11-22 | STATEMENT OF USE PROCESSING COMPLETE |
| 2019-11-22 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2019-11-23 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
