A BITE CRAFTED BY TRADITION - Trademark Details
Status: 700 - Registered
Serial Number
88243076
Registration Number
5806255
Word Mark
A BITE CRAFTED BY TRADITION
Status
700 - Registered
Status Date
2019-07-16
Filing Date
2018-12-27
Registration Number
5806255
Registration Date
2019-07-16
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-04-30
Attorney Name
Law Office Assigned Location Code
N50
Employee Name
CAYSIDO, REBECCA TOLEN
Statements
Goods and Services
Cured meats; Dried meats; Packaged meats; Prepared meats; Processed meats; Sausages; Smoked meats
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-01-18
Primary Code
029
First Use Anywhere Date
2018-05-31
First Use In Commerce Date
2018-05-31
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
HADI S. AL-SHATHIR
Address
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Trademark Events
| Event Date | Event Description |
| 2018-12-31 | NEW APPLICATION ENTERED IN TRAM |
| 2019-01-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-03-19 | ASSIGNED TO EXAMINER |
| 2019-03-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-04-10 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-04-30 | PUBLISHED FOR OPPOSITION |
| 2019-04-30 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-07-16 | REGISTERED-PRINCIPAL REGISTER |
