BFY SNACKS - Trademark Details
Status: 700 - Registered
Serial Number
88242664
Registration Number
5888934
Word Mark
BFY SNACKS
Status
700 - Registered
Status Date
2019-10-22
Filing Date
2018-12-27
Registration Number
5888934
Registration Date
2019-10-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260121, 260713, 260728, 260928, 270301 - Circles that are totally or partially shaded. Two diamonds. Miscellaneous designs with overall diamond shape, including letters forming or comprising a diamond. Miscellaneous designs with overall square shape. Geometric figures forming letters or numerals, including punctuation.
Published for Opposition Date
2019-08-06
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
PARKER, JUSTINE D
Statements
Indication of Colors claimed
The color(s) blue and red is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SNACKS"
Description of Mark
The mark consists of the wording "BFY Snacks" with "BFY" in highly stylized block letter design in the color blue, a red circle below the "f" and the word "Snacks" in red next to the circle. The color white represents background only and is not claimed as a feature of the mark.
Goods and Services
Instant Coffee
Goods and Services
Retail and on-line retail store services featuring Foods, Milk, Yogurt, Yogurt Drinks, Cookies, Cheese, Pizzas, Burgers, Dairy Products, Coffee, Tea, Drinks, Soft Drinks, Smoothies, Nuts, Energy Bars, Hot Dogs, Instant Coffee, and Probiotic Supplements
Goods and Services
Café and restaurant services; Frozen yogurt shop services in the nature of a restaurant; Café and restaurant services featuring Foods, Milk, Yogurt, Yogurt Drinks, Cookies, Cheese, Pizzas, Burgers, Dairy Products, Coffee, Tea, Drinks, Soft Drinks, Smoothies, Nuts, Energy Bars, Hot Dogs, Instant Coffee and Probiotic Supplements
Pseudo Mark
BOSTON FROZEN YOGURT SNACKS
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-01-17
Primary Code
030
First Use Anywhere Date
2015-01-01
First Use In Commerce Date
2015-01-01
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2019-06-19
Primary Code
035
First Use Anywhere Date
2015-01-01
First Use In Commerce Date
2015-01-01
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2019-01-17
Primary Code
043
First Use Anywhere Date
2015-01-01
First Use In Commerce Date
2015-01-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
JUNGJIN LEE
Address
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Trademark Events
Event Date | Event Description |
2018-12-31 | NEW APPLICATION ENTERED IN TRAM |
2019-01-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-01-18 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2019-03-19 | ASSIGNED TO EXAMINER |
2019-03-21 | NON-FINAL ACTION WRITTEN |
2019-03-21 | NON-FINAL ACTION E-MAILED |
2019-03-21 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-05-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-05-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-05-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-06-04 | PRIORITY ACTION WRITTEN |
2019-06-04 | PRIORITY ACTION E-MAILED |
2019-06-04 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
2019-06-18 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-06-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-06-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-06-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-07-01 | ASSIGNED TO LIE |
2019-07-17 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-08-06 | PUBLISHED FOR OPPOSITION |
2019-08-06 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-10-22 | REGISTERED-PRINCIPAL REGISTER |