GRANICCINO COFFEE BEVERAGE - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88231743
Serial Number
88231743
Registration Number
6502696
Word Mark
GRANICCINO COFFEE BEVERAGE
Status
700 - Registered
Status Date
2021-09-28
Filing Date
2018-12-17
Registration Number
6502696
Registration Date
2021-09-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050703, 270304 - Coffee and cocoa beans. Representations of plants or parts of plants forming letters or numerals, including punctuation.
Published for Opposition Date
2019-05-14
Attorney Name
Jeffrey M. Furr
Law Office Assigned Location Code
M80
Employee Name
NKOJO, RHODA K
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"COFFEE BEVERAGE"
Description of Mark
The mark consists of the stylized wording "GRANICCINO COFFEE BEVERAGE" that features a stylized coffee bean appearing as the dot above each letter "I" in the term "GRANICCINO".
Goods and Services
Cacao powder; chocolate; cocoa; cocoa; coffee; coffee capsules containing coffee for brewing; coffee; coffee beans; frappes; ground coffee beans; herbal infusions; powdered coffee in drip bags; tea for infusions; green coffee
Goods and Services
Coffee-flavored soft drinks; fruit drinks; soft drinks; sorbets in the nature of beverages
Name/Portrait Description and/or Consent Statement
The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.
Translation of Words in Mark
The wording "GRANICCINO" has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-01-08
Primary Code
030
First Use Anywhere Date
2020-10-11
First Use In Commerce Date
2020-10-11
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2019-01-08
Primary Code
032
First Use Anywhere Date
2020-10-11
First Use In Commerce Date
2020-10-11
Current Trademark Owners
Party Name
Espresso Americano S.A.
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (sociedad anonima (sa)).
Address
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Trademark Owner History
Party Name
Espresso Americano S.A.
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (sociedad anonima (sa)).
Address
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Party Name
Espresso Americano S.A.
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (sociedad anonima (sa)).
Address
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Party Name
Espresso Americano S.A.
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (sociedad anonima (sa)).
Address
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Correspondences
Name
Jeffrey M. Furr
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
2018-12-20NEW APPLICATION ENTERED IN TRAM
2019-01-08NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-01-09NOTICE OF DESIGN SEARCH CODE E-MAILED
2019-03-13ASSIGNED TO EXAMINER
2019-03-15EXAMINERS AMENDMENT -WRITTEN
2019-03-15EXAMINERS AMENDMENT E-MAILED
2019-03-15NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2019-03-15EXAMINER'S AMENDMENT ENTERED
2019-03-15APPROVED FOR PUB - PRINCIPAL REGISTER
2019-04-05ASSIGNED TO LIE
2019-04-10LAW OFFICE PUBLICATION REVIEW COMPLETED
2019-04-24NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-05-14PUBLISHED FOR OPPOSITION
2019-05-14OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-07-09NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-12-13TEAS EXTENSION RECEIVED
2019-12-13EXTENSION 1 FILED
2019-12-13EXTENSION 1 GRANTED
2019-12-17NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-05-28TEAS EXTENSION RECEIVED
2020-05-28EXTENSION 2 FILED
2020-05-28EXTENSION 2 GRANTED
2020-05-30NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-12-22TEAS EXTENSION RECEIVED
2020-12-22EXTENSION 3 FILED
2020-12-22EXTENSION 3 GRANTED
2020-12-24NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-07-09TEAS STATEMENT OF USE RECEIVED
2021-07-21CASE ASSIGNED TO INTENT TO USE PARALEGAL
2021-07-09USE AMENDMENT FILED
2021-07-21STATEMENT OF USE PROCESSING COMPLETE
2021-08-20ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2021-08-21NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2021-09-28REGISTERED-PRINCIPAL REGISTER