ITALIAN FARMERS SINCE 1895 PATRIMONI D'ITALIA ITALIAN HERITAGE · PATRIMONIOS DE ITALIA - Trademark Details
Status: 700 - Registered
Serial Number
88225320
Registration Number
5957285
Word Mark
ITALIAN FARMERS SINCE 1895 PATRIMONI D'ITALIA ITALIAN HERITAGE · PATRIMONIOS DE ITALIA
Status
700 - Registered
Status Date
2020-01-07
Filing Date
2018-12-11
Registration Number
5957285
Registration Date
2020-01-07
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260121, 261701, 261705 - Circles that are totally or partially shaded. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2019-04-30
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
RATCLIFFE, ROBERT L
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ITALIAN FARMERS SINCE 1895", "D'ITALIA", "DE ITALIA"
Description of Mark
The mark consists of the words "ITALIAN FARMERS SINCE 1895 PATRIMONI d'ITALIA ITALIAN HERITAGE PATRIMONIOS DE ITALIA" in a stylized font; ITALIAN FARMERS SINCE 1895 with two horizontal lines to the left of ITALIAN and to the right of 1895, above three lines of text being PATRIMONI, above d'ITALIA, and ITALIAN HERITAGE PATRIMONIOS DE ITALIA, below with a midpoint-situated dot separating HERITAGE and PATRIMONIOS.
Goods and Services
Tomato pulp, tomato cubes; tomato paste; preserved tomatoes; tomato purée; peeled tomatoes; vegetable purées
Goods and Services
Flour and preparations made from cereals, namely, pasta, durum wheat pasta, wholemeal pasta; dried pasta
Pseudo Mark
ITALIAN FARMERS SINCE EIGHTEEN NINETY FIVE PATRIMONI DITALIA ITALIAN HERITAGE PATRIMONIOS DE ITALIA
Translation of Words in Mark
The English translation of the wording "PATRIMONI D'ITALIA" and "PATRIMONIOS DE ITALIA" in the mark is "heritage of Italy"
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-01-04
Primary Code
030
First Use Anywhere Date
2016-12-00
First Use In Commerce Date
2016-12-20
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
11 - Company
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
11 - Company
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
11 - Company
Address
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Party Type
10 - Original Applicant
Legal Entity Type
11 - Company
Address
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Correspondences
Name
HOWARD N. ARONSON
Address
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Trademark Events
| Event Date | Event Description |
| 2018-12-14 | NEW APPLICATION ENTERED IN TRAM |
| 2018-12-17 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2018-12-20 | ASSIGNED TO LIE |
| 2018-12-20 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
| 2019-01-04 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-01-05 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2019-03-08 | ASSIGNED TO EXAMINER |
| 2019-03-20 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-03-20 | EXAMINERS AMENDMENT E-MAILED |
| 2019-03-20 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-03-20 | EXAMINER'S AMENDMENT ENTERED |
| 2019-03-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-04-10 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-04-30 | PUBLISHED FOR OPPOSITION |
| 2019-04-30 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-06-25 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-10-31 | TEAS STATEMENT OF USE RECEIVED |
| 2019-11-13 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2019-10-31 | USE AMENDMENT FILED |
| 2019-11-14 | STATEMENT OF USE PROCESSING COMPLETE |
| 2019-12-02 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2019-12-03 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2020-01-07 | REGISTERED-PRINCIPAL REGISTER |
