SAMPURN - Trademark Details
Status: 733 - Fourth Extension - Granted
Serial Number
88216913
Word Mark
SAMPURN
Status
733 - Fourth Extension - Granted
Status Date
2021-12-03
Filing Date
2018-12-04
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-10-08
Law Office Assigned Location Code
L40
Employee Name
PARK, JENNY K
Statements
Goods and Services
Processed pulses; dried beans; processed beans; dried lentils; processed lentils; ready-to-eat meals comprised primarily of pulses, lentils, beans and rice; ready-to-eat meals comprised primarily of rice; frozen ready-to-eat meals consisting primarily of rice; frozen vegetables; frozen shredded coconut; processed coconut; coconut powder; cottage cheese; cottage cheese, namely, paneer; yogurt
Goods and Services
Spices; rice; packaged meal kits consisting primarily of rice; processed grains; processed grains, namely, quinoa; processed chia seeds; processed wheat; wheat flour; packaged meal mixes consisting primarily of pasta or rice; curry pastes; garlic paste for use as a seasoning; frozen breads
Goods and Services
Raw pulses; fresh pulses; fresh beans; unprocessed beans; fresh lentils; unprocessed rice; unprocessed quinoa; unprocessed chia seeds; unprocessed wheat
Translation of Words in Mark
The English translation of "SAMPURN" in the mark is "TOTAL".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-12-21
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-12-21
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2018-12-21
Primary Code
031
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Correspondences
Name
RJ Grocery Inc.
Address
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Trademark Events
| Event Date | Event Description |
| 2018-12-07 | NEW APPLICATION ENTERED IN TRAM |
| 2018-12-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-03-04 | ASSIGNED TO EXAMINER |
| 2019-03-08 | NON-FINAL ACTION WRITTEN |
| 2019-03-08 | NON-FINAL ACTION E-MAILED |
| 2019-03-08 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-07-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-07-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-07-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-07-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-07-21 | ASSIGNED TO LIE |
| 2019-08-06 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2019-08-22 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2019-08-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-09-03 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2019-09-18 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-10-08 | PUBLISHED FOR OPPOSITION |
| 2019-10-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-12-03 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2020-06-02 | TEAS EXTENSION RECEIVED |
| 2020-06-02 | EXTENSION 1 FILED |
| 2020-06-02 | EXTENSION 1 GRANTED |
| 2020-06-04 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2020-12-03 | TEAS EXTENSION RECEIVED |
| 2020-12-03 | EXTENSION 2 FILED |
| 2020-12-03 | EXTENSION 2 GRANTED |
| 2020-12-05 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-06-03 | TEAS EXTENSION RECEIVED |
| 2021-06-03 | EXTENSION 3 FILED |
| 2021-06-03 | EXTENSION 3 GRANTED |
| 2021-06-05 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-12-03 | TEAS EXTENSION RECEIVED |
| 2021-12-03 | EXTENSION 4 FILED |
| 2021-12-03 | EXTENSION 4 GRANTED |
| 2021-12-07 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2022-02-01 | ASSIGNED TO EXAMINER |
