ALANI - Trademark Details
Status: 734 - Fifth Extension - Granted
Serial Number
88210680
Word Mark
ALANI
Status
734 - Fifth Extension - Granted
Status Date
2021-07-09
Filing Date
2018-11-29
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-02-05
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
STRUCK, ROBERT J
Statements
Goods and Services
Banana chips; Dairy-based spreads; Food package combinations consisting primarily of cheese, meat and/or processed fruit; Fruit-based snack food; Nut-based snack foods; Nut-based spreads; Potato chips; Prepared nuts; Processed nuts; Roasted nuts; Soy chips; Trail mix consisting primarily of processed nuts, and also including granola; Vegetable chips; Whey chips; Apple chips; Cassava chips; Fruit chips; Kale chips; Plantain chips; Yuca chips
Goods and Services
Bakery goods, namely, bread, loaf bread, bread pudding, sliced bread, coffee cakes, bread rolls, cluster rolls, individual rolls, sandwich rolls, sweet rolls; Barbecue sauce; Candy; Candy bars; Coffee; Cookies; Frozen soy-based desserts; Grain-based food bars; Granola-based snack bars; High-protein cereal bars; Ketchup; Marinades; Muesli bars; Mustard; Non-dairy frozen confections; Noodles; Quinoa-based food bars; Ready to eat, cereal derived food bars; Salad dressing; Sandwiches, namely, breakfast sandwiches, ready to eat sandwiches; Sauces; Spice rubs; Stuffing mixes containing bread; Trail mix consisting primarily of granola, and also including processed nuts; Pounded rice cakes (mochi); Sweet pounded rice cakes (mochi-gashi)
Goods and Services
Fruit juice; Fruit smoothies; Water beverages; Bottled water; Drinking water
Goods and Services
On-line retail store services featuring bakery goods, bakery products, bread, rolls, coffee
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-12-17
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-12-17
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2018-12-17
Primary Code
032
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2018-12-17
Primary Code
035
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Correspondences
Name
Joseph V. Myers III
Address
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Trademark Events
| Event Date | Event Description |
| 2018-12-03 | NEW APPLICATION ENTERED IN TRAM |
| 2018-12-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-12-28 | ASSIGNED TO EXAMINER |
| 2018-12-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-01-16 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-02-05 | PUBLISHED FOR OPPOSITION |
| 2019-02-05 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-04-02 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-09-16 | TEAS EXTENSION RECEIVED |
| 2019-09-16 | EXTENSION 1 FILED |
| 2019-09-16 | EXTENSION 1 GRANTED |
| 2019-09-18 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2020-03-26 | TEAS EXTENSION RECEIVED |
| 2020-03-26 | EXTENSION 2 FILED |
| 2020-03-26 | EXTENSION 2 GRANTED |
| 2020-03-28 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2020-09-24 | TEAS EXTENSION RECEIVED |
| 2020-09-24 | EXTENSION 3 FILED |
| 2020-09-24 | EXTENSION 3 GRANTED |
| 2020-09-26 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-01-22 | TEAS EXTENSION RECEIVED |
| 2021-01-22 | EXTENSION 4 FILED |
| 2021-01-22 | EXTENSION 4 GRANTED |
| 2021-01-26 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-07-01 | TEAS EXTENSION RECEIVED |
| 2021-07-09 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2021-07-01 | EXTENSION 5 FILED |
| 2021-07-09 | EXTENSION 5 GRANTED |
| 2021-07-10 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
