LOVE A LITTLE - Trademark Details
Status: 732 - Third Extension - Granted
Serial Number
88207122
Word Mark
LOVE A LITTLE
Status
732 - Third Extension - Granted
Status Date
2021-10-21
Filing Date
2018-11-27
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-04-14
Attorney Name
Law Office Assigned Location Code
N60
Employee Name
BUTLER, ANDREA P
Statements
Goods and Services
Fruit based snacks; seasoned and flavored processed, dried, crystalized fruit; seasoned and flavored nuts; jellies, jams, fruit and vegetable purees, compotes; fruit, vegetable and nut crisps and puffs; trail mix consisting primarily of processed nuts, seeds, dried fruit and vegetables, also including chocolate; meat substitutes; dried, cooked, preserved or frozen fruits and vegetables; savory and sweet dried fruit-based, nut-based, cheese-based snack foods
Goods and Services
Candy; pastries; cakes; cookies; crackers; bread; dough; frozen desserts namely, frozen confectionary; savory and sweet sauces; savory and sweet grain-based snack foods; granola; puddings; flavored ices; mixes in the nature of concentrates, syrups or powders used in the preparation of tea-based and coffee-based beverages; Trail mix consisting primarily of granola, processed cereals, crackers; processed grains
Goods and Services
Mixes in the nature of concentrates, syrups or powders used in the preparation of soft drinks, fruit flavored beverages and vegetable flavored beverages
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-12-14
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-12-14
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2020-02-08
Primary Code
032
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Jody H. Drake
Address
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Trademark Events
| Event Date | Event Description |
| 2018-11-30 | NEW APPLICATION ENTERED IN TRAM |
| 2018-12-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-02-05 | ASSIGNED TO EXAMINER |
| 2019-02-06 | NON-FINAL ACTION WRITTEN |
| 2019-02-06 | NON-FINAL ACTION E-MAILED |
| 2019-02-06 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-06-12 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2019-08-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-08-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-08-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-08-09 | NON-FINAL ACTION WRITTEN |
| 2019-08-09 | NON-FINAL ACTION E-MAILED |
| 2019-08-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-02-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-02-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-02-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-03-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-03-11 | ASSIGNED TO LIE |
| 2020-03-25 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-04-14 | PUBLISHED FOR OPPOSITION |
| 2020-04-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-06-09 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2020-09-29 | TEAS EXTENSION RECEIVED |
| 2020-09-29 | EXTENSION 1 FILED |
| 2020-09-29 | EXTENSION 1 GRANTED |
| 2020-10-01 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-06-01 | TEAS EXTENSION RECEIVED |
| 2021-06-01 | EXTENSION 2 FILED |
| 2021-06-01 | EXTENSION 2 GRANTED |
| 2021-06-03 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-10-21 | TEAS EXTENSION RECEIVED |
| 2021-10-21 | EXTENSION 3 FILED |
| 2021-10-21 | EXTENSION 3 GRANTED |
| 2021-10-23 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
