G.GARVIN'S WING BAR & BISTRO WINGS - Trademark Details
Status: 733 - Fourth Extension - Granted
Image for trademark with serial number 88206099
Serial Number
88206099
Word Mark
G.GARVIN'S WING BAR & BISTRO WINGS
Status
733 - Fourth Extension - Granted
Status Date
2021-12-07
Filing Date
2018-11-26
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
011515, 261121, 261521 - Flames emanating from objects, numbers or words. Rectangles that are completely or partially shaded. Polygons that are completely or partially shaded.
Published for Opposition Date
2019-10-15
Attorney Name
Law Office Assigned Location Code
N40
Employee Name
FERRER PEREZ, PAUL ANT
Statements
Indication of Colors claimed
The colors yellow, orange, black, red and white are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"WING BAR & BISTRO" AND "WINGS"
Description of Mark
The mark consists of of the wording "G. GARVIN'S" in yellow and orange superimposed over a shaded black polygon with a red outline near the border of the polygon. Below the wording "G. GARVIN" and within the polygon is a red rectangular shape with the white wording "WING BAR & BISTRO". Below the wording "WING BAR & BISTRO" and within the polygon is the yellow and orange wording "WINGS" with the dot in the lowercase letter "I" appearing as a red, yellow, orange and black flame.
Goods and Services
Chicken wing sauce, sauces, sauce mixes, seasonings, and spice rubs
Goods and Services
Retail store services featuring chicken wings, sauces, sauce mixes, seasonings and spice rubs
Goods and Services
Restaurant services, carryout restaurant services, catering services
Pseudo Mark
G GARVINS WING BAR AND BISTRO WINGS
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-12-14
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2018-12-14
Primary Code
035
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2018-12-14
Primary Code
043
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Lori S. Kozak
Address
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Trademark Events
Event DateEvent Description
2018-11-29NEW APPLICATION ENTERED IN TRAM
2018-12-14NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-12-15NOTICE OF DESIGN SEARCH CODE E-MAILED
2019-02-26ASSIGNED TO EXAMINER
2019-03-06PRIORITY ACTION WRITTEN
2019-03-06PRIORITY ACTION E-MAILED
2019-03-06NOTIFICATION OF PRIORITY ACTION E-MAILED
2019-09-06TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-09-06CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-09-07TEAS/EMAIL CORRESPONDENCE ENTERED
2019-09-09EXAMINERS AMENDMENT -WRITTEN
2019-09-09EXAMINERS AMENDMENT E-MAILED
2019-09-09NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2019-09-09EXAMINER'S AMENDMENT ENTERED
2019-09-09APPROVED FOR PUB - PRINCIPAL REGISTER
2019-09-11ASSIGNED TO LIE
2019-09-25NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-10-15PUBLISHED FOR OPPOSITION
2019-10-15OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-12-10NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-05-26TEAS EXTENSION RECEIVED
2020-05-26EXTENSION 1 FILED
2020-05-26EXTENSION 1 GRANTED
2020-05-28NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-12-09TEAS EXTENSION RECEIVED
2020-12-09EXTENSION 2 FILED
2020-12-09EXTENSION 2 GRANTED
2020-12-11NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-06-09TEAS EXTENSION RECEIVED
2021-06-09EXTENSION 3 FILED
2021-06-09EXTENSION 3 GRANTED
2021-06-11NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-12-07TEAS EXTENSION RECEIVED
2021-12-07EXTENSION 4 FILED
2021-12-07EXTENSION 4 GRANTED
2021-12-09NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED