GUSTOSO SICILIAN FOOD EXCELLENCE PRODUCT OF ITALY - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
88198777
Word Mark
GUSTOSO SICILIAN FOOD EXCELLENCE PRODUCT OF ITALY
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2019-11-11
Filing Date
2018-11-19
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
240925, 260102, 260113, 261120, 261121, 261125 - Other flags, including bunting and signal flags. Plain single line circles. Two circles. Rectangles inside another rectangle. Rectangles that are completely or partially shaded. Rectangles with one or more curved sides.
Law Office Assigned Location Code
L70
Employee Name
STEIN, JAMES W
Statements
Indication of Colors claimed
The color(s) BLACK, WHITE, GREEN, RED is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GUSTOSO", "SICILIAN FOOD EXCELLENCE", AND "PRODUCT OF ITALY"
Description of Mark
The mark consists of the stylized wording "GUSTOSO", "SICILIAN FOOD EXCELLENCE", and "PRODUCT OF ITALY". The stylized white word "GUSTOSO" is featured on top of a black banner design with an inner white outlining and two white circles featured on either end of the banner design. The stylized black wording "SICILIAN FOOD EXCELLENCE" is featured below the black banner design. The stylized black wording "PRODUCT OF ITALY" is featured below the stylized black wording "SICILIAN FOOD EXCELLENCE", and on top of a design featuring a horizontal band divided into three equal sections of green, white, and red. The stylized wording and designs, as illustrated in the mark, are featured on top of a white rectangular background.
Goods and Services
Coffee; Pasta; Pasta sauce; Pastry; Tomato sauce
Translation of Words in Mark
The English translation of GUSTOSO in the mark is tasty.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-12-06
Primary Code
030
First Use Anywhere Date
2017-08-28
First Use In Commerce Date
2017-12-05
Correspondences
Name
CIPOLLINA DANIELE
Address
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Trademark Events
Event Date | Event Description |
2018-11-22 | NEW APPLICATION ENTERED IN TRAM |
2018-12-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-12-07 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2019-02-22 | ASSIGNED TO EXAMINER |
2019-02-22 | NON-FINAL ACTION WRITTEN |
2019-02-22 | NON-FINAL ACTION E-MAILED |
2019-02-22 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-03-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-03-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-03-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-04-15 | FINAL REFUSAL WRITTEN |
2019-04-15 | FINAL REFUSAL E-MAILED |
2019-04-15 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2019-11-11 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2019-11-12 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |