BREAKFAST CURE - Trademark Details
Status: 700 - Registered
Serial Number
88188474
Registration Number
5780341
Word Mark
BREAKFAST CURE
Status
700 - Registered
Status Date
2019-06-18
Filing Date
2018-11-09
Registration Number
5780341
Registration Date
2019-06-18
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-04-02
Attorney Name
Law Office Assigned Location Code
N20
Employee Name
YOUNG, THOMAS PAUL
Statements
In Another Form Statement
The mark was first used anywhere in a different form other than that sought to be registered at least as early as 05/27/2017
In Another Form Statement
The mark was first used in commerce in a different form other than that sought to be registered at least as early as 06/08/2017
In Another Form Statement
The mark was first used anywhere in a different form other than that sought to be registered at least as early as 05/27/2017
In Another Form Statement
The mark was first used in commerce in a different form other than that sought to be registered at least as early as 06/08/2017
Disclaimer with Predetermined Text
"BREAKFAST"
Goods and Services
Packaged meal mixes consisting primarily of rice and also containing beans and/or nuts; packaged meal mixes consisting primarily of rice and also containing milk; packaged congee mixes, namely, meal mixes for making congee in the nature of porridge consisting primarily of rice and also containing beans and/or nuts for slow cooking; rice-based congee mix also containing dried fruits, seeds, nuts, garlic, lemon zest, cacao butter, coconut cream butter, salt; bean-based congee mix for making congee in the nature of porridge, which also contains dried fruits, seeds, nuts, garlic, lemon zest, cacao butter, coconut cream butter, salt; packaged meal mixes with main ingredients of organic rice and also containing organic beans and/or organic nuts; unprocessed grain-based congee mix for making congee in the nature of porridge, which also contains milk, dried fruits, seeds, nuts, garlic, lemon zest, cacao butter, coconut cream butter, salt; packaged congee mixes, namely, meal mixes for making congee in the nature of porridge consisting primarily of unprocessed grains for slow cooking; Packaged meal mixes consisting primarily of grains, namely, whole oat groats, millet, quinoa, and teff; packaged meal mixes with main ingredients of packaged organic grains
Goods and Services
Packaged meal mixes consisting primarily of unprocessed grains, namely, whole oat groats, millet, quinoa, teff, etc.; unprocessed grain-based congee mix also containing milk, dried fruits, seeds, nuts, garlic, lemon zest, cacao butter, coconut cream butter, salt; packaged congee mixes, namely, meal mixes consisting primarily of unprocessed grains for slow cooking; packaged meal mixes with main ingredients of organic grains
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-11-27
Primary Code
030
First Use Anywhere Date
2018-10-29
First Use In Commerce Date
2018-10-29
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Jill R. Fetherstonhaugh
Address
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Trademark Events
| Event Date | Event Description |
| 2018-11-13 | NEW APPLICATION ENTERED IN TRAM |
| 2018-11-27 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-02-14 | ASSIGNED TO EXAMINER |
| 2019-02-19 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-02-19 | EXAMINERS AMENDMENT E-MAILED |
| 2019-02-19 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-02-19 | EXAMINER'S AMENDMENT ENTERED |
| 2019-02-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-02-19 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| 2019-02-25 | ASSIGNED TO LIE |
| 2019-02-27 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2019-02-28 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2019-03-13 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-04-02 | PUBLISHED FOR OPPOSITION |
| 2019-04-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-06-18 | REGISTERED-PRINCIPAL REGISTER |
| 2019-07-02 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED |
| 2019-07-02 | WITHDRAWAL OF ATTORNEY GRANTED |
