THE DAILY CRAVE - Trademark Details
Status: 734 - Fifth Extension - Granted
Serial Number
88187161
Word Mark
THE DAILY CRAVE
Status
734 - Fifth Extension - Granted
Status Date
2021-11-17
Filing Date
2018-11-08
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-04-16
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
STIGLITZ, SUSAN R
Statements
Goods and Services
Animal oils and fats for food; canned fruits and vegetables; canned and bottled fruits; canned and bottled vegetables; cut fruits; cut vegetables; dried fruit and vegetables; dried fruits; dried vegetables; edible oils and edible fats; frozen fruits; frozen vegetables; fruit and soy based snack food; fruit-based snack food; fruits in preserved form; nut and seed-based snack bars; nut-based snack foods; preserved fruit and vegetables; preserved fruits; preserved fruits and vegetables; preserved vegetables; preserved, frozen, dried or cooked vegetables; soy-based snack foods
Goods and Services
Bakery goods; bakery products; biscuits and bread; bread; bread and buns; candies; cereal based snack food; cereal-based snack foods; chocolate confections; cookies; cookies and crackers; flour; food package combinations consisting primarily of bread, crackers and/or cookies; granola; granola snacks; granola-based snack bars; herbal food beverages; ice cream desserts; ices and ice creams; mixes for bakery goods; noodles; pasta and noodles; ready to eat, cereal derived food bars; sorbets; sweets
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-11-27
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-11-27
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Correspondences
Name
Jason S. Howell
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 4385063 |
Trademark Events
Event Date | Event Description |
2018-11-12 | NEW APPLICATION ENTERED IN TRAM |
2018-11-27 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-02-13 | ASSIGNED TO EXAMINER |
2019-02-19 | EXAMINERS AMENDMENT -WRITTEN |
2019-02-19 | EXAMINERS AMENDMENT E-MAILED |
2019-02-19 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-02-19 | EXAMINER'S AMENDMENT ENTERED |
2019-02-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-03-11 | ASSIGNED TO LIE |
2019-03-12 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2019-03-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-04-16 | PUBLISHED FOR OPPOSITION |
2019-04-16 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-06-11 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2019-12-04 | TEAS EXTENSION RECEIVED |
2019-12-04 | EXTENSION 1 FILED |
2019-12-04 | EXTENSION 1 GRANTED |
2019-12-06 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-06-02 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2020-06-02 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2020-06-02 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-06-02 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-06-02 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2020-06-08 | TEAS EXTENSION RECEIVED |
2020-06-08 | EXTENSION 2 FILED |
2020-06-08 | EXTENSION 2 GRANTED |
2020-06-10 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-12-01 | TEAS EXTENSION RECEIVED |
2020-12-01 | EXTENSION 3 FILED |
2020-12-01 | EXTENSION 3 GRANTED |
2020-12-03 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-04-15 | TEAS EXTENSION RECEIVED |
2021-04-15 | EXTENSION 4 FILED |
2021-04-15 | EXTENSION 4 GRANTED |
2021-04-17 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-11-10 | TEAS EXTENSION RECEIVED |
2021-11-17 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2021-11-10 | EXTENSION 5 FILED |
2021-11-17 | EXTENSION 5 GRANTED |
2021-11-18 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |