THE PUDDERY EST. 2006 - Trademark Details
Status: 700 - Registered
Serial Number
88182753
Registration Number
6170082
Word Mark
THE PUDDERY EST. 2006
Status
700 - Registered
Status Date
2020-10-06
Filing Date
2018-11-06
Registration Number
6170082
Registration Date
2020-10-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
110101, 261713, 270305 - Spoons. Letters or words underlined and/or overlined by one or more strokes or lines. Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
2019-04-09
Law Office Assigned Location Code
M70
Employee Name
BENMAMAN, ALICE MEDINA
Statements
Indication of Colors claimed
The color(s) Blue and Salmon is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"EST. 2006"
Description of Mark
The mark consists of the word "THE" is in all blue color; the word "PUDDERY", with a long-handled spoon as the bottom line of the letter "R", is in all salmon color, the word; the word phrase "EST. 2006", which is under the letters "ER", is in all blue, with a salmon color line drawn under it.
Goods and Services
Puddings; Puddings for use as desserts; Banana pudding; Bread pudding; Cakes filled with puddings; Dessert puddings; Dessert puddings infused with alcohol; Instant pudding mixes; Maize-based pudding dessert (mazamorra morada); Rice pudding; Rice-based pudding dessert; Rice-based pudding dessert (arroz con leche)
Pseudo Mark
THE PUDDERY EST. TWO THOUSAND SIX
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-11-20
Primary Code
030
First Use Anywhere Date
2018-01-01
First Use In Commerce Date
2018-01-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Prator, Janel
Address
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Trademark Events
Event Date | Event Description |
2018-11-09 | NEW APPLICATION ENTERED IN TRAM |
2018-11-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-11-21 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2019-02-12 | ASSIGNED TO EXAMINER |
2019-02-12 | EXAMINERS AMENDMENT -WRITTEN |
2019-02-12 | EXAMINERS AMENDMENT E-MAILED |
2019-02-12 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-02-12 | EXAMINER'S AMENDMENT ENTERED |
2019-02-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-03-04 | ASSIGNED TO LIE |
2019-03-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-04-09 | PUBLISHED FOR OPPOSITION |
2019-04-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-06-04 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2019-10-15 | TEAS STATEMENT OF USE RECEIVED |
2019-10-30 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2019-10-15 | USE AMENDMENT FILED |
2019-10-30 | STATEMENT OF USE PROCESSING COMPLETE |
2019-11-16 | SU - NON-FINAL ACTION - WRITTEN |
2019-11-16 | NON-FINAL ACTION E-MAILED |
2019-11-16 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-05-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-05-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-05-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-06-08 | SU - FINAL REFUSAL - WRITTEN |
2020-06-08 | FINAL REFUSAL E-MAILED |
2020-06-08 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2020-08-17 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2020-08-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-08-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-09-01 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2020-09-02 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2020-10-06 | REGISTERED-PRINCIPAL REGISTER |