Image Trademark with Serial Number 88182004
Status: 700 - Registered
Serial Number
88182004
Registration Number
6030148
Status
700 - Registered
Status Date
2020-04-07
Filing Date
2018-11-05
Registration Number
6030148
Registration Date
2020-04-07
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2019-05-28
Attorney Name
Law Office Assigned Location Code
N50
Employee Name
CERDA, VICTOR
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of 3 Chinese characters.
Goods and Services
Meat pastes; minced meats; instant meat packs, namely, processed meat; instant seafood packs, namely, processed seafood; instant aquatic product packs, namely, processed seafood
Goods and Services
Soya bean pastes being condiments; savory sauces used as condiments; condiments, namely, pepper sauces; dried fig-based condiments; seaweeds for use as a condiment; condiments, namely, oyster sauces; chili oils for use as a seasoning or condiment; prepared horseradish being condiments; food condiments consisting primarily of ketchup and salsa; cocoa-based condiments and seasonings for food and drink; chutneys being condiments; pickled gingers being condiments; pimientos used as a condiment; chili pepper pastes being condiments; chili oils being condiments; noodle-based prepared meals; noodles with soybean pastes; vegetarian noodles; seafood noodles; beef noodles; sesame pasta noodles; noodles; alkaline noodles; udon noodles
Transliteration Statement
The non-Latin characters in the mark transliterate to "SHEN BEI BEI" and this has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-11-20
Primary Code
029
First Use Anywhere Date
2019-11-01
First Use In Commerce Date
2019-11-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-11-20
Primary Code
030
First Use Anywhere Date
2019-11-01
First Use In Commerce Date
2019-11-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Zhi Dong
Address
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Trademark Events
| Event Date | Event Description |
| 2018-11-08 | NEW APPLICATION ENTERED IN TRAM |
| 2018-11-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-11-21 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2019-02-10 | ASSIGNED TO EXAMINER |
| 2019-02-15 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| 2019-02-15 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
| 2019-02-15 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2019-02-15 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2019-04-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-04-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-04-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-04-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-04-22 | ASSIGNED TO LIE |
| 2019-04-24 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2019-05-08 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-05-28 | PUBLISHED FOR OPPOSITION |
| 2019-05-28 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-07-23 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-12-26 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2019-12-26 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2020-01-15 | TEAS STATEMENT OF USE RECEIVED |
| 2020-02-04 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2020-01-15 | USE AMENDMENT FILED |
| 2020-02-04 | STATEMENT OF USE PROCESSING COMPLETE |
| 2020-03-02 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2020-03-03 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2020-04-07 | REGISTERED-PRINCIPAL REGISTER |
