ALSEC INGREDIENTS INNOVATION THAT NOURISHES - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
88181119
Word Mark
ALSEC INGREDIENTS INNOVATION THAT NOURISHES
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2020-07-13
Filing Date
2018-11-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260111, 261709 - Letters, numerals, punctuation, geometric figures, objects, humans, plants or animals comprising a circle. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2019-04-16
Attorney Name
Law Office Assigned Location Code
N90
Employee Name
KELLEY, EVELYN RENEE
Statements
Indication of Colors claimed
The color(s) red and black is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"INGREDIENTS"
Description of Mark
The mark consists of the stylized wording "ALSEC" appearing in the color in red. The stylized wording "INGREDIENTS" appears in the color red below "ALSEC". A stylized circular design element consisting of four curved bands appears in the color red to the left of the "ALSEC" and "INGREDIENTS" wording. The stylized wording "INNOVATION THAT NOURISHES" appears in the color black below "INGREDIENTS".
Goods and Services
Edible oils and edible fats; Eggs; Fruit pulp; Jellies, jams, compotes; Meat; Meat extracts; Milk; Preserved, dried and cooked fruit and vegetables; Meat, fish, poultry and game, not live
Goods and Services
Business administration services; Business management; Business organization and management consulting; Business research; Commercial business management; Distribution of advertisements and commercial announcements; Distribution of advertising materials; Market research; Organization of events, exhibitions, fairs and shows for commercial, promotional and advertising purposes; Personnel placement and recruitment; Public relations; Publicity consultation
Goods and Services
Design and development of computer hardware; Design and development of computer software; Industrial research in the field of foods and proteins and enzymes; Scientific and technological services, namely, scientific research and design in the field of development of new products
Translation of Words in Mark
The wording "ALSEC" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-11-21
Primary Code
029
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2018-11-21
Primary Code
035
International Class
042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services. - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2018-11-21
Primary Code
042
Correspondences
Name
JEFFREY M. FURR
Address
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Trademark Events
| Event Date | Event Description |
| 2018-11-08 | NEW APPLICATION ENTERED IN TRAM |
| 2018-11-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-11-22 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2019-02-11 | ASSIGNED TO EXAMINER |
| 2019-02-13 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-02-13 | EXAMINERS AMENDMENT E-MAILED |
| 2019-02-13 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-02-13 | EXAMINER'S AMENDMENT ENTERED |
| 2019-02-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-03-04 | ASSIGNED TO LIE |
| 2019-03-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-04-16 | PUBLISHED FOR OPPOSITION |
| 2019-04-16 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-06-11 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-12-10 | TEAS EXTENSION RECEIVED |
| 2019-12-10 | EXTENSION 1 FILED |
| 2019-12-10 | EXTENSION 1 GRANTED |
| 2019-12-12 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2020-07-13 | ABANDONMENT - NO USE STATEMENT FILED |
| 2020-07-13 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
