SNACKFUTURES. INVENT. REINVENT. VENTURE. - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 88172998
Serial Number
88172998
Word Mark
SNACKFUTURES. INVENT. REINVENT. VENTURE.
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2021-01-25
Filing Date
2018-10-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
010701, 241525, 261709 - Globes with outlines of continents. Other arrows. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2019-10-29
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
JAGANNATHAN, SIDDHARTH
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of curved solid line underneath the words "SNACKFUTURES" and positioned above the words "INVENT. REINVENT. VENTURE." with an image of a globe containing continents and aright angled arrow running through the center of the globe below.
Goods and Services
Snack mixes consisting primarily consisting of nuts, seeds, processed pulses, dried fruit, grain and/or dried vegetables; snack foods primarily consisting of nuts, dried fruit, seeds and dried vegetables; snack bars primarily consisting of nuts, dried fruit, seeds, processed pulses and dried vegetables; dehydrated fruit snacks; salty snacks primarily consisting of dried fruit, processed nuts, sesame sticks and salted seeds; vegetable chips; trail mixes primarily consisting of nuts, seeds, processed pulses, dried fruit, grain and/or dried vegetables
Goods and Services
Biscuits, cookies, crackers, bakery desserts, snack cakes, non-medicated confectionery made of sugar, candy, chocolates, candy mints, chewing gum, wheat and grain based snack foods, cereal based snack foods, snack food bars primarily consisting of grain and also including dried fruits, nuts and dried vegetables, snack mixes primarily consisting of crackers from rice, cereals, wheat and also including nuts, dried fruits and dried vegetables, baking mixes, namely, mixes for making baking batters, salty snacks primarily consisting of grain-based chips and also including of dried fruit, processed nuts, sesame sticks and salted seeds, corn and/or grain-based chips and popcorn
Goods and Services
Beverages, namely, mineral and aerated waters and other non-alcoholic beverages, namely, fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages
Goods and Services
Product research, new product development and design in the field of food and beverage production
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-11-13
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-11-13
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2018-11-13
Primary Code
032
International Class
042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services. - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2018-11-13
Primary Code
042
Correspondences
Name
Jonas Bruzas
Address
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Trademark Events
Event DateEvent Description
2018-11-01NEW APPLICATION ENTERED IN TRAM
2018-11-13NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-11-14NOTICE OF DESIGN SEARCH CODE E-MAILED
2019-02-04ASSIGNED TO EXAMINER
2019-02-05NON-FINAL ACTION WRITTEN
2019-02-05NON-FINAL ACTION E-MAILED
2019-02-05NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-09-06ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2019-09-06ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
2019-09-11TEAS PETITION TO REVIVE RECEIVED
2019-09-11PETITION TO REVIVE-GRANTED
2019-09-11TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-09-12NOTICE OF REVIVAL - E-MAILED
2019-09-17ASSIGNED TO LIE
2019-09-20CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-09-20TEAS/EMAIL CORRESPONDENCE ENTERED
2019-09-23APPROVED FOR PUB - PRINCIPAL REGISTER
2019-10-09NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-10-29PUBLISHED FOR OPPOSITION
2019-10-29OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-12-24NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-06-24TEAS EXTENSION RECEIVED
2020-06-24EXTENSION 1 FILED
2020-06-24EXTENSION 1 GRANTED
2020-06-26NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-01-25ABANDONMENT - NO USE STATEMENT FILED
2021-01-25ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
2021-01-25TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2021-01-25ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2021-01-25TEAS CHANGE OF CORRESPONDENCE RECEIVED