NORTH FORK AUTHENTIC - Trademark Details
Status: 700 - Registered
Serial Number
88168305
Registration Number
6192405
Word Mark
NORTH FORK AUTHENTIC
Status
700 - Registered
Status Date
2020-11-10
Filing Date
2018-10-24
Registration Number
6192405
Registration Date
2020-11-10
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-08-25
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
GARCIA, CLAUDIA
Statements
Disclaimer with Predetermined Text
"NORTH FORK"
Goods and Services
printed publications, namely, books, catalogues, post cards, flyers, in the field of agriculture, aquaculture, viniculture and arts and crafts
Goods and Services
Apparel, namely, t-shirts and aprons
Goods and Services
Honey; Condiments, namely, tomato based sauces, tomato sauce, fruit sauces, oyster sauce
Goods and Services
Non-alcoholic beverages, namely, Non-alcoholic sparkling fruit juice beverages, non-alcoholic beverages containing fruit juices; non-alcoholic water-based beverages
Goods and Services
Advertising and marketing services of agricultural, aquacultural and vinicultural products and arts and crafts; Online retail store services featuring food products, beverage products and apparel goods; wholesale food distributorship services; transportation logistics services, namely, arranging the transportation of goods for others
Goods and Services
product development and production services in the field of food
Classification Information
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2018-11-07
Primary Code
025
First Use Anywhere Date
2016-10-01
First Use In Commerce Date
2016-10-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-11-07
Primary Code
030
First Use Anywhere Date
2016-10-01
First Use In Commerce Date
2016-10-01
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2018-11-07
Primary Code
032
First Use Anywhere Date
2016-10-01
First Use In Commerce Date
2016-10-01
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2018-11-07
Primary Code
035
First Use Anywhere Date
2016-10-01
First Use In Commerce Date
2016-10-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Francois Peyrot
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2018-10-27 | NEW APPLICATION ENTERED IN TRAM |
| 2018-11-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-01-31 | ASSIGNED TO EXAMINER |
| 2019-01-31 | NON-FINAL ACTION WRITTEN |
| 2019-01-31 | NON-FINAL ACTION E-MAILED |
| 2019-01-31 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-08-29 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2019-08-29 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| 2019-10-28 | TEAS PETITION TO REVIVE RECEIVED |
| 2019-10-28 | PETITION TO REVIVE-GRANTED |
| 2019-10-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-10-28 | NOTICE OF REVIVAL - E-MAILED |
| 2019-11-04 | ASSIGNED TO LIE |
| 2019-11-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-11-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-11-26 | NON-FINAL ACTION WRITTEN |
| 2019-11-26 | NON-FINAL ACTION E-MAILED |
| 2019-11-26 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-06-24 | EXAMINERS AMENDMENT -WRITTEN |
| 2020-06-24 | EXAMINERS AMENDMENT E-MAILED |
| 2020-06-24 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2020-06-24 | EXAMINER'S AMENDMENT ENTERED |
| 2020-06-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-07-08 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-07-08 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2020-07-28 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-08-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-08-25 | PUBLISHED FOR OPPOSITION |
| 2020-08-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-11-10 | REGISTERED-PRINCIPAL REGISTER |
